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would it be alright? Should I add milk instead? Milk is the only thing I would want to replace it with...

2007-11-10 13:38:52 · 7 answers · asked by Anonymous in Food & Drink Vegetarian & Vegan

the recipe contains:
canned beans
canned hominey
canned chopped peppers
cheese
tortillas
onions

I don't like sour cream and I don't want to replace it with yogurt or anything...so do u think I should just leave it out completely or replace it with nonfat milk? I think the milk would make it too runny though.....10 pts best answer!!!

2007-11-10 13:57:25 · update #1

it calls for 1 cup of sour cream, so how much tofu would I replace that with?

2007-11-10 13:58:16 · update #2

7 answers

Nothing-it will be fine.

2007-11-10 22:35:50 · answer #1 · answered by barbara 7 · 0 0

extra-soft tufu is a perfectly fine substitute for sour cream in such a dish.

I would not go with rice- or soy milk as this will lend an unwanted taste. As you probably know, tofu is very mild.

Happy eating.

2007-11-10 21:56:50 · answer #2 · answered by cookies 2 · 0 0

Sour cream is yummy...a little gross like all dairy, but still yummy. :P
But you would be fine to leave it out. It's only in there because sour cream and mexican food go so well together! Don't add milk.

2007-11-11 08:18:53 · answer #3 · answered by iAm notArabbit 4 · 0 0

Do you not like sour cream? Why do you want to replace it?

2007-11-10 21:46:52 · answer #4 · answered by JV 2 · 0 0

You can probably leave it out, and it will be fine. What about soy sour cream?

2007-11-11 09:57:19 · answer #5 · answered by VeggieTart -- Let's Go Caps! 7 · 0 0

Would you post your recipe so I can get a better idea?

2007-11-10 21:42:50 · answer #6 · answered by b_lobi 3 · 0 0

It will taste like crap like any other recipe when you start putting in veggie crap for the real stuff.

2007-11-10 23:31:24 · answer #7 · answered by traceilicious 3 · 0 4

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