ok get extra firm tofu block. marinate it in a teryaki sauce.slice it thin and fry. how could i do this without adding weird stuuff just straigt up tofu and teryaki (to taste like teryaki chik'n)
if this wold not work, ow could i cook it to taste like teryaki chik'n?
2007-10-12 11:14:13 · 4 answers · asked by Anonymous in Food & Drink ➔ Vegetarian & Vegan
That would work. That is how I make mine, it taste similar to teryaki chicken.
2007-10-12 16:02:23 · answer #1 · answered by Prodigy556 7 · 2⤊ 0⤋
Teryaki chicken tastes like teryaki chicken ... not tofu.
2007-10-13 03:43:58 · answer #2 · answered by traceilicious 3 · 0⤊ 1⤋
Freeze your tofu for at least 24 hours first, thaw it, and then press it really, really well to get out as much water as possible. I probably wouldn't marinate, but season it while it's cooking. But it still won't taste like teriyaki chicken, ya know.
2007-10-13 16:09:28 · answer #3 · answered by VeggieTart -- Let's Go Caps! 7 · 1⤊ 0⤋
no
2007-10-12 11:52:53 · answer #4 · answered by Anonymous · 0⤊ 3⤋