Side dish for a BBQ?

Question

Having brisket, chicken, jalapeno augratins and need another side dish but not a salad.

Answer 1

How about grilled vegetables? Just brush them with olive oil and sprinkle on some garlic, salt and pepper. Or you could kebab them.

Answer 2

Ranch Style Beans

2 tablespoons margarine
1 pound ground chuck
1 envelope onion soup mix
2 pounds pork and beans
1 pound canned pinto beans
2 tablespoons mustard
2 tablespoons vinegar
1 cup ketchup
1/2 cup cold water

Brown ground chuck in margarine; drain. Add remaining ingredients and stir. Pour into a 2 1/2-quart casserole. Bake at 400 degrees F for 35 to 45 minutes or until bubbly. Makes 6 to 8 servings.

For crockpot: Double recipe, omitting water and drain the pinto beans.

Answer 3

This may seem out of the ordinary since I didn't see anybody put it...but try some Mac N Cheese. That's ALWAYS on the BBQ menue where I come from. Here in Indiana at the BBQ we have chicken, peppers, mac n cheese, cole slaw, salad, corn bread, baked beans. Mmmm, sounds good.

Answer 4

chocolate cake, corn on the cob, dinner rolls,

jello fruit salad (I know you said no salad but this is more like desert

This is an easy, colorful summertime salad that can double as a light dessert.
INGREDIENTS:
12 ounce container of cottage cheese
8 or 9 ounce tub Kool Whip, thawed
13 ounce can crushed pineapple, drained
1 pint fresh grapes, red or green
1 small package Jello, dry (Match the jello with the color of the grapes. )
PREPARATION:
Mix the dry Jello with the Kool Whip, then fold in the rest of the ingredients. Refrigerate for an hour or two, until firm.
Variation (as shown in the picture): Substitute 1 11-ounce can mandarin oranges, drained, for the grapes. Use orange-flavored gelatin

Answer 5

You really can't go wrong with baked brown beans. There are a number of ways to make them, but if you're looking for something quick and easy, you can do the following:

Take cans of store bought baked beans, add bacon (about one or two slices per can), add an onion finely chopped, add a green pepper finely chopped, add a couple good glugs of maple syrup. Spice with hot sauce if desired. Let sit on the stove top for a couple of hours with the lid on securely, or put it in an oven safe dish and allow to cook at 300' for a few hours. The longer it bakes the better.

Answer 6

This is a favorite for potlucks. Hashbrown Potato Casserole 2 pounds. frozen hashbrowns potatoes, thawed 10 oz pkg cheddar cheese, grated 8 oz. sourcream 1 can cream of celery 1 tsp. salt 1 tsp. pepper 1/2 stick butter, melted Mix all other ingredients together. Put in greased casserole. Bake at 350' for 45-55 minutes. I know this may sound weird but this really is good and different. PINEAPPLE AU GRATIN- 1 c. shredded cheese 3/4 cup. sugar 20 oz. pineapple chunks in juice 3 tbsp flour 1 package ritz crackers 1/2 stick margarine, melted Drain pineapple, reserving 1/2 cup juice. Combine cheese, sugar and flour. Add pineaple juice and then pineapple. Crumble Ritz crackers on top. Spoon melted butter on top. Bake at 350 degrees for 20 minutes or until bubbly. I'm sorry I dont have exact measurements, but the meat really gives it a unique flavor. Baked Beans 4 or 5 cans of campbells pork and beans then add ketchup, mustard, brown sugar, chopped onion, karo syrup, and lil smokies and bake them in the oven for 35-45 minutes at 350'. i sometimes use beef smoked sausage or kielbasa pieces instead of the lil smokies. =0)

Answer 7

you have many good suggestions, so i will try not to repeat any
chile
a seafood chowder or some other soup
any kind of dinner rolls
garlic bread
any veggie some ideas...grilled peppers/asst. colours,snow peas, green beans ( or a baked green bean dish i think its baked with mushroom soup), or assorted veggies baked or roasted with a little butter, oil salt and pepper
a platter of raw veggies and dip
platter of assorted cheeses and crackers
assortment of pickles (cucumber, beets, onion, olives)
pumpernickle bread with spinach dip
taco salad...its not really a salad...mix up sour cream and cream cheese and taco seasoning mix, spread on platter or shallow dish, salsa sauce layer, then shredded cheese, chopped tomatoes and shredded lettuce...serve with taco/nacho chips
and i know you said no salad but this is really nice 'dish' a mixed bean salad in oil and vinegar mixture
shrimp ring
small cabbage rolls
devilled eggs
lasagna
meatballs
fried rice
flavoured pasta (side kicks style or add jar of marinara or alfredo)
chicken flavoured stuffing-wrap in buttered foil and bbq


good luck

Answer 8

Macaroni&Cheese, Mashed Potatos,

Answer 9

Barbeque beans, a must and cole slaw. Don't forget the Texas toast, with garlic butter.

Answer 10

Corn on the cob
Potato salad
Baked Potatoes