Either is good for me, Paul. Whatever you have on hand. And a little cream with that too? Thank you!
2007-10-10 23:31:21
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answer #1
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answered by Debi 4
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Honey
2007-10-11 09:29:54
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answer #2
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answered by Anonymous
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Oh,its got to be sugar for me darling. Sweet!
2007-10-11 05:52:14
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answer #3
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answered by †100% Angel† 6
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Honey on Cornbread, sugar on and in most eveything else
2007-10-11 09:05:18
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answer #4
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answered by Anonymous
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"Ahh, honey, sugar, darling, you know l dont take sugar" lol, love Joxx
2007-10-11 08:10:57
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answer #5
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answered by Anonymous
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Some may feel it is beneficial to use honey as a sweetner in the winter months.
2007-10-11 05:53:23
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answer #6
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answered by yp_will_chicago_369 6
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sugar( I know it's bad for me but I like it in tea (2 spoons) on fruit or my breakfast cereal!!) Honey is yummy on toast though!
2007-10-11 09:06:01
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answer #7
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answered by Hotcakes 5
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honey
2007-10-11 05:47:18
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answer #8
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answered by abid l 1
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sugar, sweety.
2007-10-11 07:24:35
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answer #9
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answered by drizzle_darkened 3
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(-: Could be either, sweetie. Depends on what you're dishin' up.
2007-10-11 05:44:09
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answer #10
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answered by Madame M 7
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