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35 answers

Hot Pastrami, Muenster cheese, mustard.

2007-10-05 03:51:36 · answer #1 · answered by Anonymous · 0 0

BAKED CHICKEN ALMOND SANDWICHES

1 can cream of mushroom soup
1 tbsp. onion, chopped
2 tbsp. pimento, chopped
2 c. cooked chicken or turkey, diced
3 tbsp. flour
3/4 c. milk
8 slices sandwich bread
2-3 eggs, beaten
3 tbsp. milk
2 c. potato chips, crushed
1/2 c. almonds, sliced

Mix soup, onion, pimento, and chicken in a saucepan. Blend flour with 1/4 cup milk; add to soup mixture, add the rest of milk. Cook, stirring until thick. Chill. Remove crusts from bread. Place 4 slices in bottom of dish. Spread with chicken mixture. Top with remaining bread. Cover and refrigerate overnight. Blend eggs and 3 tablespoons milk. Cut each sandwich in half. Dip in egg mixture, then in potato chips. Place on oiled baking sheets. Sprinkle with almonds. Bake at 350 degrees for 25-30 minutes. Serves 6-8.

2007-10-05 04:44:53 · answer #2 · answered by ILovePizza 5 · 0 0

Peanut Butter, Jam, Chocolate Spread and Banana

Yum!

2007-10-05 03:48:59 · answer #3 · answered by Mully D 2 · 0 0

Take a sourdough roll put a slice of swiss cheese and american cheese on it then on the other side of the roll put ham. Stick in the over until the cheese is melted once cheese is melted add red bellpepper, may, mustard, lettuce, and tomato. I also add pepper it is so good the bellpepper makes it.

2007-10-05 04:13:40 · answer #4 · answered by Kristi S 3 · 0 0

the new angus burger at mcdonalds. it is far better then any
burger they or burger king or wendys have ever had. its a real burger. get the swiss and musroom it is great. What i do is order 2 with one pickle on each. I then remove the pickle on each (pickle keeps cheese off the bun.) then i place both burgers in one bun trow out 2 extra rolls and eat it. its 2/3 a pound then and its great. ahhhhhhhh I am hungry now!!!!

2007-10-05 03:54:11 · answer #5 · answered by Anonymous · 0 0

I'm not a vegetarian but I went to this little bistro and ordered a sandwich with sour dough bread, marinated grilled portobello mushroom (huge), spinach, roma tomato, italian dressing (kinda greeky) and sunflower seeds. I was full and satisfied......

2007-10-05 03:51:40 · answer #6 · answered by smilemkr 1 · 1 0

How about a Day After Thanksgiving sandwich:

turkey, stuffing, cranberry sauce, gravy Yummy!

Or a fried peanut butter, jelly & bacon sandwich. I know it sounds gross, but it's really yummy

2007-10-05 03:50:57 · answer #7 · answered by k8thegr8 2 · 0 0

this is the recipe i use in my last baking demo in Makati Enterprise for their employees.

Tuna Sandwich in a Twist
2 can Drained Tuna in can
1 meduim size bottle Sandwich Spread
2Tbsp McCormick Basil
Salt & Pepper to taste

mix all.


do you want to try homemade mayonaise???
try this one: http://www.hugs.org/Mayonnaise.shtml

then add some pickes and this recipe will be your
homemade sandwich spread

2007-10-05 04:02:38 · answer #8 · answered by gnyparong 3 · 0 0

If you have leftover porkchops lying around, cut them up into little pieces about the size of a couple of dice. Put a lot of Miracle Whip on a couple pieces of bread and put the meat in there. It's SOOOO freakin' good!!! I could live off of it.

2007-10-05 03:50:24 · answer #9 · answered by i lick the sauce off of tacos 1 · 0 0

Sardines

2007-10-05 03:48:31 · answer #10 · answered by sammy jo 6 · 0 0

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