El Torito Celantro Pepita Caesar Dressing?

Question

How can I make this delicious salad dressing!!!!

Answer 1

CILANTRO-PEPITA DRESSING
1 medium Anaheim chile - roasted, peeled and seeded
3 tablespoons roasted pumpkin seeds (pepitas)
1 large garlic clove
1/8 teaspoon freshly-ground black pepper
1/2 teaspoon salt
3/4 cup oil
2 tablespoons red wine vinegar
3 tablespoons grated cotija cheese
1 small bunch cilantro - stemmed
3/4 cup mayonnaise
2 tablespoons water

* Note: If cotija cheese is unavailable, use any hard grating cheese, such as cacique or even Parmesan.

Cilantro-Pepita Dressing: Place chile, pepitas, garlic, pepper, salt, oil, vinegar and cotija cheese in blender or food processor. Blend about 10 seconds, then add cilantro, bit by bit, until smoothly blended. Place mayonnaise and water in large stainless-steel bowl and whisk until smooth. Add blended chile mixture and mix thoroughly. Place in airtight container and refrigerate. Dressing may be stored up to three days. (Makes about 2 cups)

Answer 2

Some grocery stores carry it.

Answer 3

Is this the one:

http://www.cyber-kitchen.com/ubbs/archive/SALADSandDRESSINGS/Vegetable_Caesar_Salad_w_Cilantro_Pepita_Dressing.html