I've been stuck in this one nutrition question about fat?

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I've been stuck in this one nutrition question about fat?

fat is transported through the circulation system to various to tissues, such as muscle and adipose, as:

a. small droplets made exclusively of triglyceride?
b. lipoproteins, composed of triglyceride, cholesterol and protein?
c. cholesterol droplets
d. separate droplets of either cholesterol, triglyceride, or phosolipids & coated with protein?

i don't think its c, but could be any of the other three? help please.

2007-09-08 16:08:35 · 2 answers · asked by lamne 1 in Health ➔ Diet & Fitness

2 answers

2007-09-08 16:41:16 · answer #1 · answered by lv_consultant 7 · 0⤊ 0⤋

might be d.

ask your teacher for help on this one.

2007-09-08 16:11:35 · answer #2 · answered by sweets 6 · 0⤊ 0⤋