2007-08-28 05:37:16 · 7 answers · asked by Stellar 3 in Food & Drink ➔ Ethnic Cuisine
Part of Thai cooking is to combine flavors such as sweet, sour, salty, spicy. So some of the ingredients are tamarind, fish sauce, lemon grass and chili peppers. There are many more.
I agree, this is one of the world's best cuisines.
2007-08-28 05:40:30 · answer #1 · answered by ignoramus 7 · 2⤊ 0⤋
Tamarind, Lemongrass, Chile,Patis(fish sauce), Basil,Cilantro, and honey.......all i can think of off the top of my head, but #1 was right- most asian Island cuisine all follow sweet, sour & spicy all in one dish or vary to an extent.
2007-08-28 16:18:08 · answer #2 · answered by arielchrisandjunior 2 · 1⤊ 0⤋
Quite some of them...
lemongrass
ginger
basil
galangal
garlic
coconut cream
coriander
coriander root
cumin seeds
coriander seeds
pepper
Thai red chili
turmeric
cinnamon sticks
star anise
lime juice or zest of lime
onions
green onions / chives
shallots
kaffir lime leaves
2007-08-31 13:26:06 · answer #3 · answered by Aileen HK 6 · 1⤊ 0⤋
Cilanto/Coriander, thai basil, lemongrass, cardamom, tamarind, kaffir lime leaves
2007-08-28 12:42:39 · answer #4 · answered by Anonymous · 2⤊ 0⤋
Ginger!
2007-08-28 15:19:29 · answer #5 · answered by tiny Valkyrie 7 · 1⤊ 0⤋
And also tamarind
2007-08-28 12:58:21 · answer #6 · answered by Anonymous · 1⤊ 0⤋
let us not forget coconut milk!
2007-08-28 12:49:05 · answer #7 · answered by she sees 2 · 1⤊ 1⤋