What spices do you think of when someone says Thai?

Question

So far, I have basil, cilantro, lime, garlic, galangal, lemongrass, ginger, thai chiles. Does anyone have any others they would like to mention?

My b/f likes Thai food and I want to make him a veggie juice and juice a bunch of Thai stuff in there to try and make a Thai veggie juice.

The herbs and spices I am talking about would be juiced in with my carrot juice, etc..

jenny84 and KitKat, I have reviewed your replies to my past questions and 99.99% you have some negative sideways remark. Please take your negativity elsewhere because I am in the V&V section to learn. Both of you need to stop with this hate fest. It is over okay, PLEASE LEAVE ME ALONE!!!

jellbz, I just read your reply to my question and it is not even a valid answer. It is your usual hateful response full of negative vibes. I laugh when I read your replies.

Answer 1

Cumin & curry

Answer 2

I think you answered it yourself! I wish I could give you ten points for best answer!
Those were my choices, and I can add to them by saying don't forget onion when you talk about garlic. Also cardamon and cinnamon sometimes.
Some curry pastes use the seeds from the pods of tamarind trees. Some use coconut palm sap, and many include coconut milk.
The lime leaves they use in Thailand are Kaffir lime leaves; the basil is either sweet basil, or Thai basil (slightly different from the basil we use in pasta).
Chilis can be green or red.
That's all I can add!
However ... in a veggie juice?

Answer 3

I think of all kinds of curry (pre bought or home made), lemongrass, ginger, thai chiles, coconut, lime, garlic, cilantro, onion, mint, cardamom pods, cummin, coriander. five species mix, cinnamon. Galangal, Tamarind, Krachai, Palm Sugar, Tom Yum, and Anise

Answer 4

Curry, Galangal, Tamarind, Krachai, Palm Sugar, Tom Yum, and Anise just to name a few.
This website has several Thai spices and seasoning mixes-

http://importfood.com/spicesingredients.html

Cheers!!

Answer 5

Honestly, juicing it sound really disgusting...

I have some great thai recipes sadly I have too much respect for food to help you to disgustify it like that.

Added: Always happy to put a smile on your face.

Answer 6

Spices.. Um... Not many maybe curry powder and like... coriander...

But Thai Flavours. You got cilantro , Peanuts, Coconut, Fish oil anything fresh really.

Answer 7

You can make thai red curry - it's one of my faves. The sauce can be made really easily, you can cheat by buying red curry paste from the supermarket! Just add coconut milk, thai fish sauce (definitely worth putting in your cupboard), squeeze some lime in and boil it up.

Answer 8

Ash,

Reading a sub comment how can you learn anything with your version and dictation of the truth you are not here to learn but here to cause issues within this section it's so transparent I remember when kit kat defended you against me when you started out on your drivel onslaught, thanks for proving me right time and time again

Answer 9

Someone told me Thai food taste like dirt. I can't imagine because I don't eat dirt, anyway I fould a link for you on Thai Herbs & spices.

Enjoy!

Answer 10

I don't think of a spice when I think about Thai I think PEANUTS, and I don't like them in my food, I don't like thai. But Indonesian food I really good, but lemongrass should be outlawed, it tastes like lemon pledge. Beef Rendang has got to be the best and hottest thing I ever ate in my life.

Answer 11

Try Ethnic Cuisine in the Food and Drink section.