2007-07-11 03:56:26 · 14 answers · asked by Barbara B 1 in Food & Drink ➔ Ethnic Cuisine
GEODUCK!
http://seattlepi.nwsource.com/dayart/20030515/226canal15_geoduck1.jpg
2007-07-11 06:00:56 · answer #1 · answered by Desi Chef 7 · 1⤊ 0⤋
Sea Urchin Roe
/shudders
2007-07-11 11:04:12 · answer #2 · answered by Birah 4 · 2⤊ 0⤋
Sea Cucumber
2007-07-11 12:06:48 · answer #3 · answered by rainlyn69 2 · 1⤊ 0⤋
I wouldn't eat sea urchin because I know it's not good- I would not eat whale blubber either. Otherwise just about everything else seems fine to me.
2007-07-11 11:28:53 · answer #4 · answered by Sweet Tooth 5 · 0⤊ 0⤋
Sea urchin/sea urchin roe
I have a friend whose whole family make a big deal out of getting together to gather and cook a sea urchin/sea urchin roe feast one a year.she swears it,s the most heavenly stuff on earth.(shudder) I cant even bring myself to think of it.
peace><>
2007-07-11 11:41:38 · answer #5 · answered by matowakan58 5 · 0⤊ 0⤋
The average american won't eat Funai, which is the poisionous puffer fish. Licensed chefs in Japan prepare this fish, although it's still risky.
I don't think Americans would eat dolphin either.
2007-07-12 00:33:48 · answer #6 · answered by Daddy 3 · 0⤊ 0⤋
Sponges
2007-07-11 11:04:05 · answer #7 · answered by Dave C 7 · 0⤊ 0⤋
Raw Oystrs and Sushi
2007-07-11 11:04:56 · answer #8 · answered by billyandgaby 7 · 0⤊ 0⤋
i would eat anything aside from whale or porpoise or sea urchins
2 brian w: oysters are really good! you out to try them. especially fried or in oyster stew.
2007-07-11 11:46:49 · answer #9 · answered by Tigger_Grrrl 2 · 0⤊ 0⤋
I never had one I don't like.
But a Sturgeon sounds odd.
2007-07-11 11:02:45 · answer #10 · answered by chris w 7 · 0⤊ 0⤋