2007-06-23 16:38:09 · 7 answers · asked by Anonymous in Food & Drink ➔ Ethnic Cuisine
I like it too. Conch chowder, Conch Fritters, Conch ceveche
Good stuff
2007-06-23 16:41:53 · answer #1 · answered by mark 7 · 0⤊ 0⤋
One of my favorite dish too. Emril just did a Key West show tonight, and it had a conch fritter recepe.
Go to:
http://web.foodnetwork.com/food/web/searchResults?searchType=Recipe&searchString=emril+conch+fritter&site=food
2007-06-23 18:11:59 · answer #2 · answered by robert w 2 · 0⤊ 0⤋
Grew up in Calif. where we had abalone so when I got conch it was familiar. Yeah good stuff, can't get it in Ok. though. And canned abalone is outrageously expensive. Otherwise I would have conch chowder and Chinese abalone soup all winter.
2007-06-23 16:59:18 · answer #3 · answered by Charles C 7 · 0⤊ 0⤋
Rarely get it but I like it. I recently had curried conch in Jamaica and it was very good also.
2007-06-23 16:41:25 · answer #4 · answered by R&KBen 3 · 0⤊ 0⤋
Conch, abalone, and monk fish. My all time favorites. Abalone is way too expensive though.
2007-06-23 16:46:39 · answer #5 · answered by Spade, Sam Spade 6 · 0⤊ 0⤋
i would like conch too, if i knew what it is but i love lobsters and shrimps yummyyyyyyyyy
2007-06-23 16:41:02 · answer #6 · answered by Miss B 2 · 0⤊ 0⤋
It's ok but ggetting harder to get unless you are in the islands
Chef Tom Morrison c.e.c.
2007-06-23 17:47:25 · answer #7 · answered by Xsinr 2 · 0⤊ 0⤋