How do yu make homemade TACO SALAD?

Answer 1

I make them at least once a week. I buy Mission corn chips at Ralphs, break them up and put them on a plate. I cook hamburger (or chicken). Brown the hamburger meat, drain well of all grease, add a small can of tomato sauce, cook it up. Spread some on top of the broken chips, I make a nice regular salad. Lettuce, tomato, celery, bell pepper, carrots or anything else you like in a salad. Top with shedded cheese and I use Thousand Island dressing or sour cream. Sometimes avocado. Yummy.

Answer 2

get a taco bowl from the store or crush up taco shells and add some
beef, sour cream, taco sauce, lettuce, and cheese... its pretty simple but tasty!

Also, i've heard of people making "walking tacos"

take a small back of dorritos and add the above ingredients and its a a to go taco salad!

Answer 3

I brown ground beef, sometimes with some onions. Then throw it in a big bowl with shredded lettuce, shredded cheddar cheese, broken doritoes, some olives, sometimes kidney beans, some cut up tomato, and anyother toppings I might put on a taco. Then I use one of three dressings---either taco sauce, or a mixture of ketchup and mayo (mixed to a light pink color), or green goddess salad dressing. I stir it all up and serve. All of it goes at every get together, especially the ketchup and mayo (or miracle whip, depending on your preference).

Answer 4

I use all organic products and Vegan meat substance!