2007-06-18 07:11:32 · 16 answers · asked by Anonymous in Food & Drink ➔ Entertaining
chrissy8295 must be really smart.
2007-06-19 03:37:13 · update #1
It depends on what part of the dolphin you are serving: the snout, the fin, the tail, or the blow hole.
My personal fav is the blow hole, in which case I prefer a watercress salad with pine nuts and balsamic vinagrette. For extras, I would go with fava beans and a nice chianti.
2007-06-20 10:03:29 · answer #1 · answered by dee s 4 · 1⤊ 0⤋
I am amazed at the number of respondents who fell for your question. if you can even find dolphin I would be amazed once again. However, the best soup to serve with dolphin would be "your head in a vice" soup. A little runny, but a lot of vitamins and protein. As for the salad, I recommend fresh greens with a chimpanzee urine flavored dressing. I believe that each would compliment the dolphin. Of course, you may have a bit of a problem finding all the necessary ingredients, especially for the soup. Bon apetite!
2007-06-24 06:29:32 · answer #2 · answered by johny0802 4 · 0⤊ 1⤋
Salad
2007-06-18 16:21:37 · answer #3 · answered by Trevor 2 · 0⤊ 0⤋
Oleg, you silly goose. I'd say dolphin noodle soup and dolphin caesar salad goes pretty well with your dolphin main eentry. Dont forget the D1 steak sauce (the D stands for Dolphin).
2007-06-22 02:21:29 · answer #4 · answered by Professor Kool 2 · 1⤊ 1⤋
Oleg soup and Huzwog salad, leave out the dolphin.
2007-06-18 14:20:41 · answer #5 · answered by min 2 · 1⤊ 1⤋
Personally, I'd go with a light soup and with no seafood in it. That might be overkill. A French onion would be good. And a mixed green salad with a balsamic vinaigrette and feta crumbles. Dolphin's sweet-ish, so you want a tang to balance the meal out.
2007-06-18 14:21:26 · answer #6 · answered by chefgrille 7 · 1⤊ 3⤋
Forget the soup & salad. Have you ever tasted PANDA!? Think about it, your guests can get a little surf & turf action going on! And man, is it delicious!
2007-06-19 10:27:31 · answer #7 · answered by Anonymous · 1⤊ 0⤋
I'm guessing you mean the fish more commonly known as mahi mahi. Are you grilling it?
I would do a green salad with tomatoes and Vidalia onions since both are in season right now with a simple vinaigrette. And maybe some avocado.
I especially like fresh, grilled pineapple slices with grilled fish.
2007-06-18 16:21:04 · answer #8 · answered by silverin.unwritten 3 · 1⤊ 2⤋
A nice thistle head salad with stinging nettle tidbits & a nice cow patty broth.
2007-06-18 14:53:20 · answer #9 · answered by Anonymous · 1⤊ 0⤋
crab cakes and mermaid stew goes wonders with Dolphin.
2007-06-20 21:56:02 · answer #10 · answered by Tabitha 3 · 1⤊ 0⤋