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dinner plate
salad plate
bread plate
soup bowl
coffee cup
saucer

and extremely small bowls

2007-06-15 08:39:51 · 13 answers · asked by peanut butter 2 in Food & Drink Entertaining

13 answers

This is your dessert/ice cream bowl

Good Luck
sew

2007-06-15 08:51:26 · answer #1 · answered by H.O.T. Dog 6 · 0 0

The small bowels are fruit/ dessert bowls. You can use them for the first course, if you are having a fruit salad instead of a regular salad, or the last course, if you are having a dessert like ice cream or pudding, something that belongs in a bowl... Ramekins are made to be used in the oven, so if the other dishes are not oven safe, these probably are not either, so don't put them in there or they will crack.

2007-06-15 12:52:36 · answer #2 · answered by lilly j 4 · 0 0

It is a bowl for freshening up. As the hostess, you should fill the bowl with hot water and place one to two lemon slices beside it or on the bowls side so that guests may clean their had after dinner. It should be placed above the coffee and saucer.

This is all in the event that we all suddenly travel back in time to 1890.

2007-06-15 14:53:34 · answer #3 · answered by SunnyMoon 5 · 0 0

A seven-piece dinnerware set usually comes with:
1) cup
2) saucer
3) dinner plate
4) bread & butter plate
5) salad plate
6) soup bowl
7) fruit/desert bowl

And as Cyndi said, you normally only get one creamer and one sugar bowl if these come with the set.

2007-06-15 08:48:53 · answer #4 · answered by SteveN 7 · 1 0

Sauce bowl. Sometimes dinner sets have tiny bowls for sauces and gravy's. It might be icecream/ dessert bowl too.,

2007-06-15 08:42:57 · answer #5 · answered by lool 4 · 1 0

Depends..could be a ramikin...a small bowl for sauces..it could be salt (or sugar) bowls (for each place setting) or it could be a "finger" bowl (what we used in the South..the bowl would have a little water in it, and we would dip our fingers in..especially after something like fried chicken) to clean our fingers between courses...

2007-06-15 08:49:25 · answer #6 · answered by Toots 6 · 0 2

It could be a finger bowl or maybe a salt cellar.

2007-06-15 14:27:13 · answer #7 · answered by Pat C 7 · 0 0

sugar bowls only come one to a set, not individuals.

Sometimes they are called ramekins, but usually a ramekin is correlle (you can bake in it) but you can use these for sauce, butter, salsa, etc. or dessert (like mousse)

2007-06-15 08:45:36 · answer #8 · answered by Cyndi 2 · 0 1

It would make a nice rice bowl when you serve asian food...
Sorbet/ice cream/dessert?

2007-06-15 14:46:50 · answer #9 · answered by Joyce T 4 · 0 0

Those are fruit bowls.

2007-06-15 10:54:05 · answer #10 · answered by Juddles 4 · 0 0

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