***WOULD YOU come to my restaurant if all the food was GREAT!?***?

Question

I am going to open up a restaurant soon. Tell me what you think of these prices! :-)

Soup--cup $3 bowl $6.49
Appetizer-- $7-13
Kids meal--$6.99
Soda by the can- $ .99
Lemonade...iced tea...coffee...$ 2.49
Spring water for the whole table $5.99 ?? (Remember I have a huge container of about 2-3 bottles of Auqafina)
Side entree--4.99
Regular main entree $18-21
Steak--$31-44
Lobster--$30 or 2 for $49.99
Lobster Tail $15 or 2 for $25.99
Good fish :-) -- $21-28
Ravioli--$13.99 add shrimps or etc to any entree $1 for 2+
Misc pasta dishes--$ 13-$21
Seafood dishes--$18-26
Sushi- $9 for 4 and a a soup cup is $1
fancy bread and red sauce comes with or olive oil?
Salads--$6-9
Salads with fish...chicken..steak..tuna..e... 13-25
cup of soup...salad...main entree and side...soda or lemonade items...desert all is ranging $36 for entree being $18-21 and up to $48 a person for expensive items...
sandwiches--$10-$14 with and comes with a free soup
desserts-- $7-13

PLEASE MAKE COMMENTS AND SUGGESTIONS

Please add or subtract any details...please comment on all! :-)

I need major help with this...it is extremely great tasting food and everything's highclass stuff.

:-)

I am in tampa florida and all entrees come with a side dish.

Answer 1

I'm in Napa Valley, and retired from the restaurant business. My comments would be over and under priced in places. If this is a nice place, why are you selling canned soda? The coffee price seems a little high, I know how much an ordinary cup of coffee costs. The side entree could be bumped up a buck. The lobster is far higher here. As for the sushi, why do you have $1 cup of soup instead of the $3 you have as an ala carte? For the fancy bread, the trend around here is balsamic and olive oil in separate cruettes.

Otherwise, you're in line with Napa prices. Best of luck!

Answer 2

Way to expensive unless your selling 16oz steaks and up plus top of the line sea food and gourmet every thing. Your desserts are fine.Kids meals bring down a dollar or 2{depends on serving}.Lobster no more than $45 for 2.I can only judge on what you've given me as far as info. For me to make it more accurate tell the following things: where is this restaurant going to be located, ambiance, what kind of people are you going to be serving,are you going to have to reserve a table or are you welcomed to walk right in. Your price on some things are pricey, but other things are reasonable. Good Luck!

Answer 3

Where are you located. Some of the prices seem high based on where I'm located (TX). Oh yea, don't let that comment "high" get to you...you will hear that alot. I own a restaurant and it doesn't bother me, because the majority of my customers know you have to pay for quality foods, and don't sacrafice quality for the sake of a few customers. My only comment, I would from if you brought me Auqafina for spring water at a 5.99 price. Whats on the kids meal $6.99?

Answer 4

I am in Silicon Valley and around here your prices would scare "regular people" (such as DH and myself) away.

Answer 5

NO
But only if I might wish to show off.
You are too expensive in my opinion.

Answer 6

Congratulation! and I think your prices are good. Good Luck!

Answer 7

Depends on the locale, clientele and atmosphere...

Answer 8

WAY TO EXPENSIVE!!!!!!!!!!!!!!!!!!!!!!!!
LOSER SHOP!