Linguine with grilled shrimp and salad!! YUM
2007-06-05 09:57:51
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answer #1
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answered by Jen 2
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Vidalia Onion Chicken & Vegetables
Ingredients
4 boneless, skinless chicken breasts
1 cup chopped broccoli
1 cup julienne carrots
1/2 bottle Vidalia® Onion Dressing
Directions
Place chicken breasts in 9 x 13 baking pan; arrange broccoli and carrots on top. Pour Vidalia® Onion Dressing over top. Bake at 350° for about 1 hour. Makes 4 servings.
2007-06-05 20:07:35
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answer #2
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answered by mustang 3
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I am having leftovers, some Beef Tips that cooked in the crock pot all day yesterday over some brown rice. Oh, and a salad and some garlic bread.
Can I go home now, I am hungry?
2007-06-05 16:58:47
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answer #3
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answered by CAM 5
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Chicken Tikka Marsala Curry with Basmati Rice and Garlic Naahn Bread....mmmmm it was gooooodddd!!!!
2007-06-05 17:00:13
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answer #4
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answered by Scottish Thistle 3
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I am making "Pasuqe" pronounced "pazg'uke".
Cook a package of bacon that is cut up into smaller pieces.
Peel potatoes, cut into pieces, and boil. Cook until soft. While the water is boiling, mix egg and flour to make bitesize "dumplings". When bacon is cooked mix the bacon (greese and all) into the boiling mixture of water, potatoes and dumplings.... let it simmer for about 15 minutes...
Bacon- 3.00 dollars
Potatoes- 2.00 dollars
Water-Free
Eggs - .79 cents
Flour - 1.00 dollars
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6.79 and you can feed a family!
Don't forget to add some salt and lots of pepper! Momma showed me how to make it! She learned from her Grandma who grew up during the depression. Poor people food!
2007-06-05 16:26:03
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answer #5
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answered by SoulRebel79 4
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I had a large iceberg salad with tuna and green bell pepper and italian dressing and some cheese
but wish i had a white spinach and broccoli pizza
2007-06-05 16:21:36
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answer #6
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answered by Anonymous
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Roast beef
Potatoes cooked around the roast
Kernel corn
Fresh veggie tray
Watermelon for dessert
2007-06-05 16:32:38
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answer #7
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answered by sonnyboy 6
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"Meditteranean Style Chicken" from the "Cooking for Dummies" cookbook.
Whole chicken (cut up in serving sized pieces), zucchini, red peppers, olives, tomatoes & herbs, served over couscous.
2007-06-05 16:31:05
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answer #8
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answered by overlytired 2
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BBQ carne asada, grilled veggies (bell pepper, onion, garlic, zucchini, eggplant, asparagus), beans, home made flour tortillas and ice cold corona's with lemon.....
2007-06-05 17:28:42
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answer #9
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answered by devildollbaby 6
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oh it just the normal - roti(indian bread), and mutter paneer ( an indian vegetable made with indian cottage cheese and peas in a creamy tomato gravy)
i am in indian datz why
2007-06-05 16:50:27
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answer #10
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answered by killbill girl 4
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