from toppings to its style, st.louis has got the best pizza hands down
2007-06-03 14:07:06 · 24 answers · asked by need4speedrx8 1 in Food & Drink ➔ Ethnic Cuisine
Thin crispy Pizza Margherita, simple but heavenly good!!!! (homemade tomato sauce + mozarella cheese + fresh basil leaves)
2007-06-03 20:33:15 · answer #1 · answered by Aileen HK 6 · 0⤊ 0⤋
I've never had a Chicago pizza, but it sounds really good. I usually make homemade pizza, and that's usually just as good as anywhere else.
The best pizza I had was at a small place that no longer exists near Spadina on Queen St. W. in Toronto. It was right beside the Horseshoe Tavern and they made the most delicious pizza. The crust was incredible. That makes a huge difference because I think most places pay little attention to the crust. If you can make a crust that's memorable, you've made it. Sundried tomatoes and artichoke as topping, and yum. Amazing.
2007-06-03 16:12:51 · answer #2 · answered by Anonymous · 0⤊ 0⤋
NY style pizza is the best - thin slices, not too heavy w sauce...topped w mushrooms and black olives...and cheese of course. If you want a real Italian pizza find an Italian restaurant that offers brick oven pizza's. In Italy pizza's are served individually on dinner sized plates - light, thin crust, topped with your favorites..a popular selection is Pizza Quattro Stagioni (4 Season Pizza) topped w artichoke hearts, mushrooms, ham and olives...yummy!
2007-06-03 17:51:18 · answer #3 · answered by RITI 2 · 0⤊ 0⤋
I'd have to vote for my father's NY style pizza, thin crust and everything on it. Second would be the Wooster Street area in New Haven, CT, where even former President Clinton had to stop for pizza while he was in office. CT has a large Italian population, so the question for us is it the best pizza Sicilian style or Italian style. I prefer the latter, not overbaked.
2007-06-03 14:14:10 · answer #4 · answered by b1write 2 · 1⤊ 0⤋
Everybody had a favorite pizza place, mine is Zax in Moab, utah, or the Rusted Sun Pizzaria in Salt Lake City. Most often, those places use a wood fired oven. I am in the process of building my own right now.
as for type of pizza, i like the original. Pizza Margarita, from when pizza was invented.
Tomato sauce, good mozzerala, and sweet basil. simple, and still the best.
2007-06-03 14:28:47 · answer #5 · answered by cswolffe 5 · 0⤊ 0⤋
I have had pizza in Italy, Canada, and various cities around the US, and Chicago deep dish style pizza is the best pizza around! The crust is so tasty, and the pizza is loaded with toppings and cheese. I especially love Pizzeria Uno pizza in Chicago! I wish I was eating it right now!!!
2007-06-03 14:16:15 · answer #6 · answered by Kristina H 2 · 1⤊ 0⤋
The best pizza I've ever had was this place in California. The box was dripping with grease by the time you got it home. It was a really good chewy crust with pesto, mozzarella cheese, ricotta cheese, and very thinly shaved garlic on top.
2007-06-03 16:17:13 · answer #7 · answered by SaraB 3 · 0⤊ 0⤋
I prefer the Chicago style pizza, with the deep dish and layers of sauce and cheese and toppings. I usually choose Pepperoni and Sausage and oh man its freakin awesome! They put the toppings inside the layers of pizza!
2007-06-03 14:16:00 · answer #8 · answered by jasx501 3 · 1⤊ 0⤋
I loved the Pizza Margherita in Florence Italy
2007-06-03 14:45:05 · answer #9 · answered by Anonymous · 1⤊ 0⤋
Luigi's Homemade Sausage and Pepperoni pizza is by far the very best I've ever tasted. Keeps Pepcid in stock, that's for sure!
2007-06-03 14:15:03 · answer #10 · answered by JennyP 7 · 0⤊ 0⤋