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what do you think is the most important thing for the public to know about it?

2007-05-30 06:13:48 · 11 answers · asked by Anonymous in Food & Drink Ethnic Cuisine

11 answers

Something that will make you stand out and make people want to walk in and place an order.Anyone can swing through the drive-ins in the morning for egg-McMuffins and coffee.You need to entice people to start out earlier and"take time for breakfast".Advertise gourmet coffees,Country or Ranch-hand breakfast;homemade stuff,or ethnic twists.Or something unusual like "boxed"breakfasts that people could call and order and then swing by and pick up.If you're willing to have a delivery person,you could specialize in corporate groups and market for morning meetings.Good luck!

2007-05-30 08:13:12 · answer #1 · answered by Anonymous · 0 0

First and foremost , that the Restaurant is sparkling clean, and the food is good ! Its important that you open it looking like a million bucks and maintaining that level of cleanliness. The food has to be good, especially at breakfast, the most important meal of the day ! The fresh fruits should be fresh and colorful, the muffins and pastries fresh on a daily basis. Opening a restaurant is an exciting opportunity. Try to always remember what you would expect when going out to dine. That will steer you towards your success. Good Luck , Break a leg !

Jan Gens
Deerfield Beach, Florida

2007-05-30 06:52:40 · answer #2 · answered by Jan G 2 · 0 0

Anyways, commencing your possess eating place takes plenty of in advance cash. You have got to purchase/hire the distance, equip the kitchen, purchase the entire tables, chairs, linens and tableware. Then there may be the entire meals, the then paying a staf I'd say no less than $2 hundred-300k at a minimal. This is why so much cooks become getting industry loans from the financial institution. However no financial institution goes to supply a 17 12 months historical that a lot cash. I'd additionally strongly advocate you move to culinary college wherein you'll be able to be trained extra approximately cooking and going for walks a restaurant. Of path, many men and women become putting off loans to manage to pay for culinary college as good, so throw in a different $100k or so for that. (banks will supply you loans for college, so that is anything.) I consider the youngest I've heard of any one commencing a restaurant was once in his early 20s, simply out of culinary college, and with a great deal of cash from his household to support get began. Over part of all eating places do not final 6 months - and part of those who do, do not final a 12 months. It's very difficult paintings. You'll do little greater than paintings and sleep.

2016-09-05 16:46:22 · answer #3 · answered by ? 4 · 0 0

There is honestly only one thing I want to know: What's for breakfast?? If you said sourdough pancakes with heaps of delicious toppings to choose from... corncakes with bacon, eggs and hollandaise sauce... well, I should stop before I decide I have to go buy eggs and cook hollandaise. But you get the picture. I'm a foodie, and if the food's delicious, I'll want to go.

The price is only a secondary thought if the food's great, and I'll only worry about the cleanliness of the place once I'm there (and then only if it's dirty). It will make it easier for me to eat there if you make the name, location and opening hours obvious in advertising. But it's all secondary to my big question: what's for breakfast??

2007-05-30 07:53:56 · answer #4 · answered by Emily Rugburn 2 · 0 0

That's it's open more hours than just breakfast maybe?? I don't know for sure. What types of food do you serve? Where is it located? Is it expensive? That's the things I would wonder about.

2007-05-30 06:16:54 · answer #5 · answered by zil28ennov 6 · 0 0

I think its important for people to know the menu, price range, hours and that you have quick service. They may be rushing off to appointments and just want a breakfast to go or to eat it quickly.

2007-05-30 06:21:20 · answer #6 · answered by Stareyes 5 · 0 0

Your hours and make sure you advertise well.Have a grand opening coffee for 99cents.If you get a local waitress that is well known around,let them know where she(or he)will be working.The staff makes or breaks a restaurant.Good luck,if you are in the South serve grits,but you know that....

2007-05-30 10:18:49 · answer #7 · answered by Maw-Maw 7 · 0 0

Umm...that it's...a breakfast restaurant? Good prices, good location, good food, and good kids menus and you'll do great. Oh and good service. Don't hire jerks, it chases people off :)

2007-05-30 06:18:07 · answer #8 · answered by Bren J 5 · 0 0

fresh eggs fresh meat fresh bread and some good fresh help would help to

2007-05-30 13:19:24 · answer #9 · answered by Anonymous · 0 0

That your food is fresh, and the place is clean......always make sure that you let people know that everything is fresh.......

2007-05-30 06:17:12 · answer #10 · answered by Reda T 5 · 1 0

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