Well, there's egg and bacon; egg sausage and bacon; egg and spam; egg bacon and spam; egg bacon sausage and spam; spam bacon sausage and spam; spam egg spam spam bacon and spam; spam sausage spam spam bacon spam tomato and spam.
2007-05-29 06:14:28
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answer #1
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answered by dogglebe 6
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Spam Musabi
Ingredients
- 2 slices SPAM® Classic
- 3 ounces cooked white rice (seasoned with furikake and toasted sesame seeds, if desired) *
- 1 tablespoon HOUSE OF TSANG® HIBACHI GRILL® Sweet Ginger Sesame Sauce OR SAM CHOY'S Cooking Sauce
- 1 nori **
SPAM⢠Musubi
Prep Time: 30 minutes
Cook Time: 15 minutes
Servings: 2
Directions
In large skilelt, brown SPAM® until it is lightly browned and crisp. Place half of the rice into a musubi press or small can. Place the SPAM® on the rice and drizzle with grill sauce or cooking sauce. Top with the remaining rice and press. Remove SPAM® and rice from the musubi press or can. Place on sheet of nori (shiny side down) and wrap. Cut each musubi in half. Slice each half, diagonally in half again. Serve immediately. * Furikake: Dried seaweed with seasoning used in Japanese cooking. ** Nori: Paper-thin sheets of dried seaweed. May be purchased in Japanese markets or specialty sections of large supermarkets.
2007-05-29 06:15:47
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answer #2
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answered by Compurednek 3
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Spam burger
2007-05-29 06:21:27
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answer #3
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answered by Anonymous
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Believe it or not...soup! I found a recipe a long time ago for Spam soup. So I made it for the restaurant, but gave it a different name. People actually loved it!
2007-05-29 06:13:36
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answer #4
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answered by chefgrille 7
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fried spam sandwich. fry slices of it in a pan toast white bread add mayo put it together. its freekin delicious
2007-05-29 07:23:14
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answer #5
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answered by sick girl 1
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I like to chop it up and cook it in an omelet, or use it on a grilled cheese sandwich.
2007-05-29 06:18:51
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answer #6
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answered by Jennifer J 2
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Well you can fry it and put it in with your instant noodles. It's supposed to be good.
2007-05-29 08:17:47
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answer #7
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answered by Duchess of Cookieshire 6
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