Have Grandma bake them.
2007-05-20 16:36:51
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answer #1
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answered by Nightwing 2
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2 grams simmered for an hour in 1 cup oil, strain the leafy parts out through a SMALL mesh strainer, and then use the oil as you normally would in any box of brownies (for stronger brownies, use a mix that uses more oil per package... most are either 1/3 c. or 1/2 c. go for the 1/2 c.) For DELICIOUS ones, try Ghirardelli (a personal fave) but any one will do.
When you cook the oil, it will make the WORLD reek... keep that in mind for your ahem... baking. I did mine at a frat house. I would not do it at home baking with your mum.
Rock on, have fun. :)
2007-05-22 08:57:28
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answer #2
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answered by Jackie D 2
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I just fired up the barbeque. Happy Memorial Day! bettyk
2007-05-27 17:28:25
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answer #3
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answered by elisayn 5
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Add a dime to any off the shelf brownie mix. Serves four. From scratch, you're on your own.
2007-05-20 23:38:21
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answer #4
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answered by mrtnlu 2
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Yes it is smoky, don't think I didn't notice. Are you going to keep it to yourself or are you going to share with the rest of us?
2007-05-21 13:31:22
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answer #5
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answered by thezaylady 7
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No brownie recipes here, just zig zag, put in, roll and light and enjoy!! :)
2007-05-20 23:47:18
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answer #6
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answered by sindel 3
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never had any luck always tasted like an empty lot.
2007-05-26 15:22:59
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answer #7
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answered by blackhawk V16 4
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I thinke it is just you it is not smoky where i am at?:)
2007-05-25 01:24:00
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answer #8
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answered by Anonymous
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yes you go to the supermarket and buy a pack. and then you make them.
what kind of sunglasses do you have? i hope it is gucci because that is the one i have.
2007-05-20 23:42:21
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answer #9
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answered by jette n 3
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This is why using hemp as a fuel/textile/paper draws so much resistance. Potheads steal it before the THC can be removed.
2007-05-20 23:39:32
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answer #10
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answered by Amy 4
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