The main dish is baked chicken. I take skinless bonless chicken breast and spray it down with conola oil, then sprinkle lemon pepper salt on it. Bake on 375 for about 45-60 minutes. For a side dish I cut up eggplant and onion and mix it into a pan. I then spray it down with conola oil (see a patern :->) and sprinkle a lot of pepper on it. Cook until desired doneness.
2007-05-12 14:21:54 · 6 answers · asked by Knight-of-God 3 in Food & Drink ➔ Cooking & Recipes
This sounds good, but perhaps some color should be added, like perhaps a red pepper, or green. Other than that, the meal sounds good,
2007-05-12 14:57:53 · answer #1 · answered by Cindybear 4 · 0⤊ 0⤋
Just off the top of my head I think that is to long to bake boneless chicken breast also I personally would prefer a starch with dinner IE-rice or a potato and a salad as well but that's just what I prefer
2007-05-12 14:46:41 · answer #2 · answered by johnykay 4 · 0⤊ 0⤋
That's it? Each sound good individually, probably good together too. But where is the color? I guess for a family meal it might be okay. For dinner guests, add some color or maybe even an extra veggie.
2007-05-12 14:31:08 · answer #3 · answered by ablair67 4 · 0⤊ 0⤋
No offense, but it seems kind of colorless. How about a green, such as kale or broccoli? Or maybe even strips of basil. And carrots or sweet potatoes.
2007-05-12 14:25:28 · answer #4 · answered by Cherie A 2 · 0⤊ 0⤋
Sounds good but you need some kind of greens with it. Maybe green beans? cabbage and a baked potato?
2007-05-12 15:23:25 · answer #5 · answered by Penney w 5 · 0⤊ 0⤋
I'm ready.
2007-05-12 17:07:55 · answer #6 · answered by robert p 7 · 0⤊ 0⤋