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3 answers

Christine's Crock Pot BBQ Chicken Wings:

21 min 15 min prep
6-8 servings

3 lbs frozen chicken wings
18 ounces barbecue sauce

1. Deep fry the chicken wings just until lightly golden and slightly crisp.
2. Drain grease off.
3. Place the chicken wings in the crock pot then pour the BBQ sauce over the wings stirring to coat.
4. Turn the crock pot on low and cook for 6-8 hours.
5. When cooking is done remove the chicken wings from the crock pot and place on a cookie sheet.
6. Preheat an oven to 350°.
7. Coat all the chicken wings with BBQ sauce and bake for 15-20 minutes or until the sauce on the chicken wings is sticky to the touch.

2007-05-10 08:58:57 · answer #1 · answered by Girly♥ 7 · 0 1

Crockpot Chicken Wings

Ingredients

12 to 18 chicken wings
1/2 c soy sauce or bbq sauce your choice
1 tsp. ground ginger
2 garlic cloves minced
2 green onions minced
1 TBS honey
2 tsp. oil

Preperation

Combine ingredients in slow cooker; cover and cook on LOW for 6 to 8 hours

2007-05-10 09:05:12 · answer #2 · answered by nackawicbean 5 · 0 0

Look in www.recipes.com. You will have the opportunity to select recipies based on the ingredients you want to use.

2007-05-10 09:10:38 · answer #3 · answered by smallbizperson 7 · 0 0

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