2007-04-22 11:27:01 · 21 answers · asked by hello world 7 in Food & Drink ➔ Cooking & Recipes
I usually don't, but you can if you like. Just be careful not to add too much. I do that more with omeletes. What I do add to my scrambled eggs is either cheddar or american cheese with bacon bits.
2007-04-22 11:38:55 · answer #1 · answered by Anonymous · 0⤊ 0⤋
DOn't like milk or scrambled eggs.
2007-04-22 11:48:53 · answer #2 · answered by Pauly W 7 · 0⤊ 0⤋
Only if I'm adding some cheese to eat...makes a better matrix for the melted cheese, I think. Otherwise, melt some butter, pour in the eggs, salt, pepper, and cook while stirring...
2007-04-22 11:59:58 · answer #3 · answered by just browsin 6 · 1⤊ 0⤋
Yes, it makes eggs much fluffier than just water. and the flavor is better. I recommend using milk.
2007-04-22 11:34:09 · answer #4 · answered by Anonymous · 0⤊ 0⤋
absolutely not, that would be scrambled eggs and milk
2007-04-22 11:45:02 · answer #5 · answered by v 1 · 0⤊ 0⤋
A little milk and some horseradish.
2007-04-22 15:24:12 · answer #6 · answered by Anonymous · 0⤊ 0⤋
Yes. usually just a teaspoon though. It makes it fluffier.
2007-04-22 12:54:00 · answer #7 · answered by TheFinalFrontier 2 · 0⤊ 0⤋
Prior to cooking them yes, just a splash. My dad used to make them that way and I guess it just stuck.
2007-04-22 21:26:26 · answer #8 · answered by Karan 6 · 0⤊ 0⤋
Yes, but if I know someone is lactose intolerant then I use water.
2007-04-22 11:33:41 · answer #9 · answered by Diane T 4 · 0⤊ 0⤋
I don't like the water that it seems to cause to leach out of them.
2007-04-22 18:48:07 · answer #10 · answered by pintobns 3 · 0⤊ 0⤋