2007-04-22 10:08:18 · 6 answers · asked by Rojo 1 in Food & Drink ➔ Cooking & Recipes
no, Lemon juice is pure pressed juice from the lemon.
Extract has added alchocol to lemon juice and some lemon peel to enhance the flavor.
2007-04-22 10:12:05 · answer #1 · answered by Anonymous · 1⤊ 1⤋
No. Lemon juice is made from the pulp in the lemon.
Lemon extract is made from the zest (the yellow part of the skin), usually using alcohol to pull out the flavor.
Extract flavor is much more tart and intense than juice,
2007-04-22 17:19:37 · answer #2 · answered by thylawyer 7 · 1⤊ 0⤋
nope.
Lemon juice is what you get when you squeeze a lemon... it can be sterilized, pastorized and bottled, but same thing.
Lemon extract is made from the peel. I am sure you have noticed that citrus fruit peel contain essential oils - very aromatic (when you peel a fruit, your hands smell wonderful!!! because of those oils). Lemon extract is made with those, it is much less acidic than the juice, and more aromatic.
2007-04-22 17:18:21 · answer #3 · answered by OneLilithHidesAnother 4 · 1⤊ 0⤋
No you would add grated lemon rind not juice to a recipe if you wanted to replace lemon extract. Grate only the yellow part of the rind.
2007-04-22 17:25:21 · answer #4 · answered by Anonymous · 0⤊ 0⤋
no lemon extract has ingredient in it to keep it fresher longer and it slot sweeter then lemno juice .
2007-04-23 09:15:27 · answer #5 · answered by dawn p 4 · 0⤊ 0⤋
yes!!!!
2007-04-22 17:15:50 · answer #6 · answered by ? 2 · 0⤊ 3⤋