Vegetarian asking this question: How would shreaded cheese taste in a turkey meat loaf?

Question

I'm limited when it comes to preparing "meat". Meat loaf is easy but seems like it would be boring. How would it taste with shreaded cheese and sundried tomatoes added to a fairly traditional recipe?

Answer 1

I've never had ground turkey before, but it would definitely give it character. Cheese is good on just about anything. ☺

You cookin' dinner for non-veggie friends? Enjoy!

Answer 2

I understand your dilemma. I was an omnivore until I saw the light 11 years ago.

Many family recipes do have elements in them that add flavour. This can be just about anything, but it's best if it also adds a bit of moisture as well.

There will be literally thousands upon thousands of meatloaf and burger recipes on the Internet, but if you go to the Food Network website and check from recipes from some of the programs there, you'll get some of the best of them. Going with anything from Everyday Italian would be great, but stay away from anything by Paula Dean. The woman really doesn't know how to cook.

Answer 3

Instead of cheese add a cup of oatmeal.. then a couple of eggs mix that together with the meat then put it in a loaf pan. Cook at 350 degrees for about an hour. Put some catsup on top and just before serving sprinkle cheese over the top for color and some extra flavor.

Answer 4

I guess I don't get how turkey is vegetarian. Or are you asking about fake turkey? If that's the case, then it might taste weird.

Edit - Oh, I get it. You don't know how it would taste because you are a vegetarian. Why not go buy some mock meat and make a cruelty free "meat" loaf? Either way, I don't think that cheddar would be my first choice to incorporate.

Answer 5

the more flavors you add to meatloaf the better. Personally I don't like meatloaf - what a waste of products - but the more wonderful things you add to it, the better. I think that is an excellent suggestion, however I might use parmesian cheese and sundried toms...good thought!

Answer 6

It would taste fine... I believe there are Italian recipes that use cheese, sundried tomatoes and even hard boiled eggs.

Answer 7

My friend adds blue cheese. I dont care for it but everyone else loves it. As boring as it sounds meatloaf is actually really good. I wish they would change the name of it. I didnt try it until I was 22 because it sounded so gross.

Answer 8

<> sure. <> The Communion host is a wheat BREAD product. This wheat bread host is transubstantiated into the physique of Christ via consecration - yet this physique of Christ isn't a physique of flesh. it incredibly is Jesus' Glorifed physique; no longer created from meat. What you will possibly be able to desire to comprehend is that Catholicism has no aversion to meat, according to se. Fish, which some human beings see as belonging to the beef nutrients team, is proper instead for meat on Lenten Fridays. reason being, fish is symbolic of Christ. it extremely is why ingesting fish on Lenten Fridays is okay dispite the reality fish comes from the flesh of, nicely, fish. <> Are you according to risk forgetting that the submit-Resurrection physique of Christ is a Glorified physique?

Answer 9

i think it sounds pretty good ,go for it i cant hurt it any ,just have fun the best things come from being creative dont forget to add some herbs :)

Answer 10

put it in the middle like a pocket of cheesey goodness