Add the cold milk 5 mins after the coffee has cooled a little. Alternatively, stand the coffee in front of an electric fan, or in a fridge. Enjoy!
2007-04-18 07:33:28
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answer #1
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answered by Anonymous
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When making coffee never boil the water as boiled water releases a bitterness in the coffee before it comes to the boil take off pour into mug with coffee in then add sugar and milk you will find it drinkable
2007-04-18 06:39:33
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answer #2
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answered by terrano 4
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wait less than 5 minutes before adding the milk, or else it will still be hot
or add 2 cubes of ice...but i dont know if you will like milk that is watery...
2007-04-18 06:18:47
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answer #3
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answered by Anonymous
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Rinse cup with cold water prior to putting coffee in, or refrigerate cup for awhile before adding coffee! I drink my coffee black, and this is what I do to help cool it down and make it drinking temperature quicker!!
2007-04-18 06:21:07
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answer #4
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answered by AGT 4
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You mean the mugs are 2 diverse supplies. the 1st one is the extra beneficial insulator, as is "does not get warm on the exterior", so that's going to stay warm longer, and the different will calm down swifter. the reality that that's warm on the exterior skill that's dropping extra warmth. That assumes the two have the comparable dimensions, as a super form of the cooling in an uncovered mug is via evaporation from the exterior. .
2016-12-10 05:25:26
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answer #5
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answered by ? 4
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Put it in the freezer for a bit then add the milk ice cube if you want and enjoy .x
2007-04-18 06:47:25
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answer #6
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answered by Anonymous
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Just make iced coffee. Fill your cup with ice cubes and put in your cream and/or sugar and them pour the coffee in. When making iced coffee it is best to make it a little stronger than usual.
2007-04-18 06:20:14
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answer #7
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answered by Ryan's mom 7
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Add ice cold milk at once, wait a few minutes and swig it back.
2007-04-18 06:19:23
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answer #8
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answered by dover56dover 3
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make your coffee in one mug then pass it into another mug then pass it back to the first mug Carry on doing it a couple of times and your coffee should have cooled down
2007-04-18 15:26:53
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answer #9
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answered by ccosj 5
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Put a metal spoon or fork in it, with the head of the spoon/fork in first. Try to remove any unessential packaging over/around it, then just keep on blowing it
2016-09-13 05:22:23
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answer #10
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answered by Adam 1
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