need help quick! i am making meatloaf and had a little bit of milk left for the recipe but someone took the last of the milk. is there any other substitution i can use for the milk? here are the ingredients i have for the meatloaf:
g.beef
milk (which i ran out of)
cracker crumbs
ketchup
finely chopped onion
salt, black pepper
egg
p.s. i don't want to add any other extra items to the meatloaf please, unless its spices or common things in the house. thanks!
2007-03-25 14:17:41 · 8 answers · asked by fz_nz 1 in Food & Drink ➔ Cooking & Recipes
i put in exactly what you do except the milk and mine always turns out great. i think leaving the milk out is fine.
2007-03-25 14:23:01 · answer #1 · answered by ? 3 · 0⤊ 1⤋
I have read recipes calling for milk. It will not make any difference. Add a little more ketchup - and you'll be fine.
If you really wanted to use the milk, you could probably use a little canned milk but then you'd have to throw out the rest of the can... so just don't worry about the milk.
2007-03-25 22:12:17 · answer #2 · answered by Antigre 2 · 0⤊ 0⤋
Make it without the milk. Add a bit more ketchup and substitute water to make up the remaining liquid. Have any left-over mashed potatoes? Someone on Martha Stewart the other day used leftover mashed potatoes. Just a glob or two.
2007-03-25 21:27:30 · answer #3 · answered by Darby 7 · 0⤊ 1⤋
Next time try adding a can of vegetable soup and an egg and some bread pieces.
(NOT the ready to serve kind of soup) No water or milk. It is Awesome
2007-03-26 03:39:25 · answer #4 · answered by Anonymous · 0⤊ 1⤋
You can use a little water or some beef broth. I don't always use milk in my meatloaf. It will be fine.
2007-03-25 21:25:03 · answer #5 · answered by ne11 5 · 0⤊ 1⤋
just add the cracker to the catsup and mix it up it will be ok you dont have to have the milk,if you think its going to be dry put a small can of tomatoe sause that will ad some flavor and some moisture ,a little garlic powder,or minced garlic, it will be just fine
2007-03-25 21:26:51 · answer #6 · answered by raindovewmn41 6 · 0⤊ 1⤋
I have never and will never added milk to my meatloaf.
I make a mix of burger and sausage, add an egg, some breadcrumbs, various seasonings, ketchup, Worcester sauce.
I've never even heard of mixing milk in with it and can't figure out why in the world you would
2007-03-25 21:23:32 · answer #7 · answered by BlueSea 7 · 0⤊ 2⤋
you dont need it never heard of anyone using milk in meatloaf ewwww
2007-03-25 21:24:27 · answer #8 · answered by Anonymous · 0⤊ 0⤋