2007-03-25 11:55:33 · 6 answers · asked by D: 4 in Food & Drink ➔ Beer, Wine & Spirits
By a process called fermentation,in which the fruit sugar is changed into alcohol through means of heat
2007-03-25 12:04:05 · answer #1 · answered by Anonymous · 0⤊ 0⤋
they drink to much!!! LOL no really the sugars in the grape are fermented into alcohol by getting eaten by yeast and the by product is co2 and heat
2007-03-25 19:41:53 · answer #2 · answered by sufferingnomad 5 · 0⤊ 0⤋
Fermentation. The sugars are converted to alcohol.
2007-03-25 19:17:28 · answer #3 · answered by Tom ツ 7 · 0⤊ 0⤋
if they drink more than 3 glasses of wine a day more than 3 days per week, there is a good chance those grapes are alcoholic...
:-)
2007-03-25 19:17:32 · answer #4 · answered by sandibum 5 · 0⤊ 0⤋
The sugar ferments
2007-03-25 22:42:46 · answer #5 · answered by bluebelldown 3 · 0⤊ 0⤋
They turn to the bottle for comfort.
2007-03-25 19:17:17 · answer #6 · answered by BadGirlGimpy 3 · 0⤊ 0⤋