single pot meals, like soups, stews, or casseroles.. cold dishes.. salads.. meats.. or maybe even deserts?
2007-03-25 09:43:44 · 12 answers · asked by wrldzgr8stdad 4 in Food & Drink ➔ Cooking & Recipes
Im good at layer cakes, icecream cakes, indian cusine, chinese cuisine, arabian cusine and I like to make alcaholic drinks.
2007-03-25 09:50:59 · answer #1 · answered by SM 3 · 0⤊ 0⤋
My specialty is homemade bread without a bread machine. I make bread at least 3 times a week. The kneeding of the dough is a great stress reliever.
2007-03-25 09:53:38 · answer #2 · answered by M D 2 · 1⤊ 0⤋
Soups. I can be very creative with soups while keeping the dish healthy (and use up what's in the refrigerator!)
2007-03-25 09:51:30 · answer #3 · answered by rcmit 2 · 0⤊ 0⤋
Mine are tacos (to die for), meatloaf, soups, pastas and salads. I love to make soups, pastas and salads. I get very creative. And they are good!
2007-03-25 09:59:09 · answer #4 · answered by Scoots 5 · 0⤊ 0⤋
I'm quite good at appetizers actually. Seafood appetizers like crab cakes are my speciality!
2007-03-25 09:48:47 · answer #5 · answered by Tom ツ 7 · 0⤊ 0⤋
i make cupcakes not from the box..cakes also..i make yorkshire pudding from scratch...buffalo wings with my own special sauce..calzones..bakes ziti..beef weillingtion..and all from scratch mind you
2007-03-25 10:02:52 · answer #6 · answered by shy_bell80 6 · 0⤊ 0⤋
I make really good shrimp ravioli and chocolate cake....(but not together)
2007-03-25 11:00:09 · answer #7 · answered by Chris 4 · 0⤊ 0⤋
meats
2007-03-25 09:52:36 · answer #8 · answered by charitydowling 4 · 0⤊ 0⤋
omelets, (interesting) sandwiches, and homemade bread
2007-03-25 09:52:35 · answer #9 · answered by gypsy50309 6 · 0⤊ 0⤋
mine is baked chicken breast with steamed veges
2007-03-25 09:51:48 · answer #10 · answered by Anonymous · 0⤊ 0⤋