my mom made fish about 3 or 4 days ago and its in the fridge. is it ok to eat still?
2007-03-23 11:33:05 · 16 answers · asked by uluvme8807 3 in Food & Drink ➔ Vegetarian & Vegan
i don't see why not, it has been in the fredge
but why as in vegetarian section, we don't know anything about meat
2007-03-23 16:27:40 · answer #1 · answered by mikedrazenhero 5 · 2⤊ 0⤋
>>> There is a chart you should look
>>> for on a .gov site.
> It will tell you about the staying power
> of most kinds of foods in the "fridge"
> as people from NJ call it.
If you have a laminator, you can laminate
the copy and put a refrigerator magnet
on top.
Peach.
\\
2007-03-23 18:42:57 · answer #2 · answered by Anonymous · 0⤊ 1⤋
I'd go with no.
Meat is good up to 3 days in the fridge, unless you're really brave. I'm a freak about food spoilage, though.
2007-03-23 18:41:30 · answer #3 · answered by Sara 3 · 1⤊ 1⤋
If you want it 3 or 4 days old of course
2007-03-23 19:28:20 · answer #4 · answered by Mika C 1 · 0⤊ 1⤋
Yes it still be OK to eat thee fish.Has long you don't go pasted the 4th day.Then the fish might get bad.
2007-03-23 19:17:37 · answer #5 · answered by Anonymous · 1⤊ 1⤋
Taste it and see.
If it feels or looks slimy, has an odor or has an odd taste, it's bad. Spit it out and rinse your mouth with Listerine to kill the bacteria.
Otherwise, it's fine to eat.
2007-03-23 18:38:45 · answer #6 · answered by Anonymous · 0⤊ 1⤋
Oh my gosh, NO! After cooking it, one day is okay, two days is pushing it, 3 or 4 it'll make you ill!
2007-03-23 18:37:01 · answer #7 · answered by ElizzaBeast 2 · 0⤊ 1⤋
I probably wouldn't. Fish doesn't keep very well.
2007-03-23 20:22:20 · answer #8 · answered by Edwina 3 · 0⤊ 0⤋
as a chef the rule of thumb for me has always be if in doubt throw it out!
2007-03-23 19:23:14 · answer #9 · answered by storm3698 2 · 0⤊ 1⤋
no dont eat it unless it was in like foil or something
2007-03-23 18:42:15 · answer #10 · answered by anna 1 · 0⤊ 1⤋