easy cooking for party nite?

Question

any suggestions for easy food for a small party. Nothing 2 complicated or expensive. Preferably not nibbles, something wholesome and tasty.

Answer 1

I find a big pot of tasty chilli with rice always goes down well. You could make some coleslaw to go with it, serve a big dish of green salad, some crusty bread, a feast, and not too expensive. Enjoy!

Answer 2

Just prepare it all in advance so you are not cooking while your guests are there - and nothing that needs too much faffing around with once its cooked - its your party too!

I usually make a curry or chilli the night before (tastes nicer the day after anyway) or make some home made pizzas that can be made in the afternoon and then just thrown in the oven with some garlic bread as your guests arrive.

Answer 3

Enchilada's or lasagna are all ways good group pleasers and you can serve them with a big salad for a simple meal

Pots of stew, chili, or chowder with a salad and good bread are easy

roast beef, pork loin, or chickens can be served with oven roasted root vegetables for an easy but looks great meal

Answer 4

For the meat eaters do a sausage casserole using best sausages, mushrooms and onions and a Coleman's sausage casserole sauce mix. Serve with jacket potatoes.
For the veggies do a vegetarian lasagna with mushrooms, and gougettes using a Ragu sauce mix and lasagne topping sauce.
All easy peasy and delicious

Answer 5

Just make a really tasty caserole. You can buy cheao meat and cook it really slowly on low for ages, 3 or 4 hours, and it will be fab! Serve with rice (V. cheap) and beer! not wine. A very good night indeed! x

Answer 6

Fire up the grill & make shish kabobs!
You can skewer them well before the party, and they are healthy & beautiful.

Marinate meat cubes in fat free Italian dressing (chicken, beef, pork, turkey, even shrimp!). Skewer the pieces with cut-up onion, green, yellow & red peppers, small whole mushrooms, zucchini slices, and cherry tomatoes.

When they are done, serve with rice & crusty french bread.
YUMMY!

Answer 7

A chilli or a curry so easy and all in one pot rice can be kept warm and garlic bread in the oven I have always done this and have had no complaints

Answer 8

I love to make lasagna. You can make as easy or as hard as you wish, and the great thing is that you can have it in the oven before your guests arrive and enjoy their company!

Answer 9

Try doing Chicken skewers!

Diced chicken
onion
peppers
mushrooms
different dips ie barbecue, salsa and sour cream
\grated cheese and wraps too. LOVELY!

Answer 10

i'd make some different dips and placed out crackers, chips and sliced greens for dipping. you are able to also make pigs in a blanket with little smokies wrapped in puff pastry. you also won't be able to flow incorrect with decrease sparkling fruit and strawberry yogurt dip. here are some dips: ZESTY BLACK BEAN DIP Recipe with assistance from : Serving length : a million preparation Time :0:00 categories : Vegetarian Spreads volume degree ingredient -- preparation approach -------- ------------ -------------------------------- 2 c Canned black beans a million/2 c Chopped sparkling tomatoes a million c bitter cream or yogurt 6 tb Chopped onions 2 tb Chopped sparkling chives 2 ts Salt a million/2 ts Freshly floor black - pepper a million t Paprika combine each of the elements, except the paprika, briefly in a food processor or blender. relax for a million to 2 hours, then garnish with the paprika. Serve with blue or yellow tortilla chips. Yield: about 4 cups DILL DIP Recipe with assistance from : The practice dinner's e book of uncommon Recipes Serving length : a million preparation Time :0:00 categories : Appetizers uncommon Recipes no longer despatched volume degree ingredient -- preparation approach -------- ------------ -------------------------------- 2 cups bitter cream 2 cups mayonnaise 3 tablespoons grated onions 3 to 5 Tbsp dried dill weed -- to flavor 3 tablespoons finely minced sparkling parsley 2 teaspoons seasoning salt a million teaspoon worcestershire sauce blend all elements. (If time helps, make some hours formerly dip is for use to allow flavors to blend.) fowl WING DIP elements 2 (8 ounce) programs cream cheese, softened 3/4 cup pepper sauce, alongside with Franks® pink warm® a million cup Ranch-type salad dressing 2 cups diced cooked fowl a million cup shredded Cheddar cheese instructions Preheat the oven to 350 tiers F (one hundred seventy 5 tiers C). In a medium bowl, stir at the same time the cream cheese and warm pepper sauce till nicely blended. blend in the Ranch dressing, fowl and Cheddar cheese. spread right into a 9x13 inch baking dish. Bake for 0.5-hour in the preheated oven. If oil collects on the proper, dab it off utilizing a paper towel. Serve with tortilla chips. Strawberry Yogurt Dip volume degree ingredient -- preparation approach -------- ------------ -------------------------------- a million a million/2 cups frozen entire strawberries -- thawed 8 oz strawberry yogurt a million cup whipped topping numerous fruit or angel food cake In a bowl, mash berries. upload yogurt and combine nicely. Fold in whipped topping. Serve with fruit or cake. (i love utilizing genuine whipping cream somewhat than whipped topping)