Which sauce is traditionally served with pork?

Answer 1

Honey mustard glaze is also appropriate. Its easy to make at home. If you have pork or beef gravy, you can use that as a base or a packet of beef or pork gravy works just as well. You'll also need mustard, honey and rosemary. You just make the packet as instructed. Add some mustard, about twice as much honey than the mustard and a little rosemary to the gravy. (like a tablspoon). Whip it with a whip until its well blended and the honey has "dissolved". Its should be velvety and not too thick. A little goes a long way so don't drown your food in it!

Answer 2

I would say apple sauce is the only "traditional" sauce for pork. Other than that I wouldn't know, things such as sweet and sour for something like spare ribs is hardly considered traditional the way we think of the word

Answer 3

Really depends on which dish you are serving.
Roast pork goes best with apple sauce.

Answer 4

BBQ BELLY PORK RIBS IN ITS OWN MARINADE SAUCE
No specific ingredient quantities ... with the honey, BBQ sauce, ketchup and Worcestershire ... plenty of it because pork takes more time than ... separate bowl. Bon Appetit!! -Venezuela
Ingredients: 10 (flakes .. flour .. honey .. ketchup .. leaves .. ribs ...)

2. SWEET PORK SAUCE
Brown the pork chops until slightly golden ... in frying pan. Prepare sauce in a large roasting ... try it you'll love it!
Ingredients: 9 (ketchup .. mustard .. oil .. sauce .. sugar ...)

3. MAPLE - GLAZED ROAST PORK WITH MAPLE - MUSTARD SAUCE
This sweetly glazed pork is a welcome change ... it's pre-sliced, spread with sauce, and then reassembled. ... as part of a buffet.
Ingredients: 17 (flour .. half .. mustard .. oil .. onion .. roast ...)

4. BEEF OR PORK BARBECUE SAUCE
Mix all ingredients together, simmer 30 minutes, covered. Use any leftover beef or pork roast, about 1 pound.
Ingredients: 8 (catsup .. juice .. mustard .. onion .. sauce .. sugar ...)

5. PORK LOIN WITH CIDER MADEIRA SAUCE
This is a delicious ... the full amount of sauce --- it's great! Preheat ... reduced by half. Remove pork from roasting pan. De-glaze ... Makes 4 cups of sauce.
Ingredients: 14 (allspice .. broth .. cloves .. molasses .. mustard ...)

6. PORK BARBEQUE SAUCE
Mix all ingredients together. A good brand of hot sauce for flavor is Louisiana hot sauce. Brush on pork spare ribs, steaks, or chops while barbecuing or baking.
Ingredients: 5 (catsup .. sugar .. worcestershire ...)

7. MEDALLIONS OF PORK FILLET WITH ORANGE SAUCE
Place equal pieces of ... a pie pan. Dredge pork in mixture. Melt butter ... aside. To make the sauce, add remaining ingredients ... Pour over meat and serve.
Ingredients: 14 (chops .. flour .. juice .. onions .. parsley .. peppercorns ...)

8. PORK LOIN ROAST WITH RED CURRANT SAUCE
Combine first 4 ingredients; ... Combine apple juice, soy sauce and 2 tablespoons lemon ... for 40 minutes per pound.
Ingredients: 12 (jelly .. juice .. rind .. roast .. rosemary .. salt ...)

9. ROAST PORK WITH MUSHROOM BUTTER SAUCE & STUFFING
Saucepan - cook mushrooms and leeks in butter until tender. Add wine, simmer uncovered 5 minutes or until liquid evaporates. Remove from heat and ...
Ingredients: 9 (carrot .. chestnuts .. crumbs .. leeks .. mushrooms ...)

10. PORK CHOPS WITH ITALIAN SAUSAGE SAUCE
Sprinkle pork chops with salt and ... or broth and tomato sauce. Sprinkle with herbs. ... other pasta and green vegetables.
Ingredients: 10 (broth .. oil .. pounds .. sauce .. sausages ...)

Answer 5

I'm fond of applesauce, tho a nice plum sauce or a reduction of apricot and pineapple are nice too

Answer 6

APPLE SOUCE IS traditionally served with PORK
At one time a pig's head would be served with an apple in its mouth..

Answer 7

Try Ligonberry Jam with brown gravy or tradition stir-fry sauce. Also if you like spicy try Jerk paste, it looks like pesto and mix it with Pick-A-Peppa sauce. I had this from somebody who was in Jamaica and it rocked.

Answer 8

Yep...applesauce! Soy sauce is good with pork too!

Answer 9

Apple sauce or brown gravy.

Answer 10

apple sauce