A diabetic can eat any foods, but the sweeter or high carbohydrate ones need to be eaten in moderation!
2007-03-15 09:50:39
·
answer #1
·
answered by huggz 7
·
1⤊
0⤋
1
2016-05-19 23:29:51
·
answer #2
·
answered by ? 3
·
0⤊
0⤋
2
2016-09-17 13:11:13
·
answer #3
·
answered by ? 3
·
0⤊
0⤋
I'm a 45 year old woman and was recently diagnosed as being a borderline diabetic. My doctor prescribed some medication, but before filling it I decided to do some research on the internet which led me to the methods. After reading this ebook and applying the methods, my scepticism turned to 100% belief. I noticed that my energy levels increased significantly and I felt more rested in the morning, my symptoms started going away.
I am very happy to tell you that I have been feeling better than I have felt in years and my doctor informed me that he will be taking me off my prescriptions if I keep this up.
I recommend you use the Type 2 Diabetes Destroyer to naturally reverse your diabetes.
2016-05-14 16:03:36
·
answer #4
·
answered by Anonymous
·
0⤊
0⤋
There is no such thing as a diabetic food.
People with diabetes can eat most anything they like.
You need to learn to count carbs, watch portion control,exercise and take your medications.
Educate yourself and maybe take a diabetes ed class.
Join a support group and make new friends.
With the help of a good endocrinologist, you will learn how to control your sugar levels.
I wish you the best.
2007-03-15 08:19:28
·
answer #5
·
answered by Cammie 7
·
1⤊
0⤋
I work for a Diabetes education program with a major hospital system in Cleveland, Ohio. There are many great resources available to diabetic patients.
The most effective way to keep blood sugar in check is to avoid foods that are made with added sugar—soda, some fruit juices, baked goods. You can eliminate those entirely. As for foods that contain high amounts of starch—pasta, rice, potatoes, bread, or any other flour-based food—we'll admit they're delicious, and they can also provide vitamins and fiber.You should limit yourself to 30 to 40 grams (g) of total carbohydrates at breakfast, lunch, and dinner, and 10 to 20 g at any given snack. (Check labels.)
Check out : http://www.bddiabetes.com/us/main.aspx?cat=3&id=553
Here you will find many guides to help you with carbohydrate counting, a Food Guide and a Delicious Desserts cook booklet.
I hope that this is able to help you some...
2007-03-15 07:32:04
·
answer #6
·
answered by NiLLa N 1
·
1⤊
1⤋
#1 Food That Reverses Diabetes - http://Diabetes.neatprim.com
2016-03-05 20:37:25
·
answer #7
·
answered by ? 3
·
0⤊
0⤋
#1 Food That Reverses Diabetes - http://Help.DiabetesGoGo.com
2016-02-15 02:10:42
·
answer #8
·
answered by Inge 3
·
0⤊
0⤋
Not sure exactly what you mean but for the most part any food that is low or no carbohydrate would be good. Sugars and complex carbohydrates should be avoided. Use artificial sweeteners such as Splenda, or Equal. Eat lean meat (preferably more chicken than beef) and fish. Ask your doctor for a recommended daily carb limit (in grams) and read the food labels. All processed food in the US lists the carbohydrate grams.
2007-03-15 07:27:08
·
answer #9
·
answered by SA Writer 6
·
0⤊
1⤋
Diabetics can eat all foods, but IN MODERATION! You really should see a dietician for a better idea of what is good and what is not. To state is simply, keep your carb intake down, avoid obvious sugars (candy, regular soda, ice cream,cakes...) and eat more vegetables and meat.
2007-03-15 08:43:09
·
answer #10
·
answered by ♥ terry g ♥ 7
·
0⤊
0⤋