Can they be used in a veggie stock? or juiced?
2007-03-09 11:05:29 · 7 answers · asked by beebs 6 in Food & Drink ➔ Other - Food & Drink
BEET GREENS
2 tbsp. butter
2 c. cooked beet greens
1 tsp. grated onion
1/4 tsp. salt
1/2 tbsp. prepared mustard
1 tbsp. grated horseradish
1/2 c. sour cream
Pressure cook beet greens at 15 pounds for 3 minutes. Heat butter in fry pan and add beet greens. Simmer until tender. Add everything but sour cream. Remove from heat and add sour cream
2007-03-09 11:15:36 · answer #1 · answered by Sandee 3 · 0⤊ 0⤋
They can be used in stock and juiced, but have you thought of adding them to a quiche or pickles? I would definitely add them to savory muffins too! :) Hope this helps, good luck!
2007-03-09 19:16:11 · answer #2 · answered by pandora_293 3 · 0⤊ 0⤋
yes borcsh a slovic type of soup depending on how vegan your are garnish w/ sour cream
2007-03-09 19:19:26 · answer #3 · answered by a person of interest 5 · 0⤊ 0⤋
make a nice juice, I'd drink it
2007-03-09 19:12:38 · answer #4 · answered by Anonymous · 0⤊ 0⤋
You can eat them raw in salads.
2007-03-09 19:13:18 · answer #5 · answered by notyou311 7 · 0⤊ 0⤋
yes and yes
2007-03-09 19:13:02 · answer #6 · answered by Anonymous · 0⤊ 0⤋
I would throw them away.
2007-03-09 19:12:58 · answer #7 · answered by Mary G 6 · 0⤊ 1⤋