What's the name of the spaghetti dish that has a brocolli sauce?

Answer 1

Not sure I use the little ear pasta called orecchiette and broccoli rabe (a.k.a. rapini) and I do an aglia e e olio sauce with that basically it's just oil and garlic.

Answer 2

Broccoli Spaghetti
Contributed By: jreamy
realsimple.com


Ingredients
1 pound Spaghetti
1 Large head broccoli (1/2 pound)
1/4 cup Olive oil
2 Garlic cloves, thinly sliced
1/2 teaspoon Kosher salt
1/2 Rotisserie chicken, meat shredded (2 cups)
Freshly ground black pepper
1/2 teaspoon Red pepper flakes

Preparation
Cook the spaghetti according to the label directions and drain, reserving 1/2 cup of the cooking water.


Meanwhile, cut off the broccoli stalk, peel it, and thinly slice it crosswise. Cut the remaining broccoli into small florets. Heat half the oil in a large skillet over medium heat. Add the garlic, broccoli, and half the salt and cook until the garlic is lightly browned and the broccoli is fork-tender, 4 to 5 minutes. Add the pasta, the shredded chicken, the reserved pasta water, the remaining 1/4 teaspoon salt, and a few grinds of pepper.


Cook until heated through, about 3 minutes. Add the red pepper flakes and toss well. Drizzle with the remaining oil before serving.

Answer 3

Broccoli and/or cauliflower Tetrazzini

8 ounces spaghetti, broken into thirds -- cooked as directed

1 16-oz pkg. frozen or fresh broccoli and/orcauliflower cooked as directed
2 tablespoons butter or margarine
3 tablespoons flour

2 cups milk

1 teaspoon instant chicken bullion

1/4 teaspoon dried thyme

1/2 cup Parmesan cheese -- grated

dash pepper
1 4.5 oz. jar sliced mushrooms -- drained

2 tablespoons Parmesan cheese -- grated

vegetable cooking spray

Preheat oven to 400F.

Drain cooked spaghetti, rinse with hot water, and set aside, keeping warm. Drain and set aside cooked vegetables.

Spray 9 x 13" pan. In medium saucepan, melt butter or margarine; stir in flour until smooth. Gradually add milk; blend well. Cook over med heat 6 - 10 min or until mixture thickens and boils, stirring constantly. Stir in bullion, thyme, 1/2 cup Parmesan cheese, and pepper. Spoon cooked spaghetti into prepared baking dish. Top with cooked vegetables and mushrooms. Pour milk mixture over vegetebles; sprinkle with 2 tablespoons Parmesan.

Bake 15 - 20 min or until mixture is thoroughly heated and bubbling around the edges.

You also can add chicken to it if you prefer to have meat in the sauce.

Answer 4

If you mean the pungent green sauce that is served over pasta, I think you might be confusing broccolini (broccoli rabe) for pesto sauce, which is fresh basil leaves, olive oil, garlic, pine nuts, Pecorino Parm. cheese and salt, blended and served over hot pasta......Is that what you mean???

Answer 5

Spaghetti i broccoli

Answer 6

Are you talking about pesto?