Vegge comfort food?

Question

Any suggestions, preforablely something that can pass as being health!

Answer 1

my favorite comfort food lately is breakfast cereal with soymilk. it's also good to munch it dry. there're so many varieties these days, I never get tired of cereal.

check labels to make sure there's no gelatin, of course. avoid the overly sugary ones if you want to keep it healthy, but I recommend cinnamon toast crunch or golden grahams if you're in a sweet mood.

most kinds of granola provide a good bit of protein and fiber, those are always good.

Answer 2

Hello :)

This is a quick, easy and healthy snack, you will need

2 slices of bread (rye bread or sprouted wheat is prefer-ed)
1 ripe avocado
salt
pepper
toaster

Mash up the avocado, toast up the bread and spread on the mashed avocado like you would peanut butter. Sprinkle on some salt and pepper. You can also add a few slices of tomato, and some alfalfa sprouts to make a killer sandwich!

Enjoy!

Answer 3

Healthy Thumb Print Cookies+ I have included 2 other recipes

* 1 cup almonds, coarsely ground
* 1 cup rolled oats, coarsely ground
* 1 cup whole wheat or splet flour
* 1/2 tsp cinammon
* 1/2 cup grated coconut (optional)
* 1/2 cup safflower oil
* 1/2 cup maple syrup or rice syrup
* pinch of salt (optional)
* water
* fruit juice sweetened jam

Ingredient Option: substitute pecans for the almonds.

Preheat oven to 350°F. Process almonds and rolled oats in a blender or food processor to a coarse grind. Add rest of ingredients, adding enough water to make a moist dough. Form walnut-sized balls and place on an oiled cookie sheet. Press your thumb gently in the center and fill with jam. Bake 15 minutes or until golden brown.

P.S: You can replace honey with Madhava Agave Nectar in these recipes.

http://www.vegan-food.net/recipe/1470/Tortilla-Pizza-Puttanesca/
http://www.fromsadtoraw.com/Recipes/CarobAlmondBalls.htm
http://www.foodnetwork.com/food/recipes/recipe/0,1977,FOOD_9936_34051,00.html

Answer 4

Homemade flapjack is quick and easy. It's kind of healthy - you can replace the butter with margarine if you want a lower fat version, or if you're vegan.
Homemade chocolate cake is always good too. Not exactly healthy, but at least if you make it yourself you know what's in it.

Answer 5

My fave is roasted veg, baby toms, baby corn, shallots, courgettes, sliced carrot, roasted in a little olive oil with sea salt, garlic and black pepper. Add a small handful of cooked pasta shells. Gorgeous, feels naughty especially with a glass of crisp cold wine.

Answer 6

I make a vegetable stew with potatoes, carrots, onions, diced tomatoes and veggie broth (along with other seasonings) in the crockpot.

I also like to roast the same veggies after tossing them with a balsamic mixture.

Answer 7

pasta. fondue, pizza, baked mac and cheese. Vegetable soup, bean soup, split pea soup. Alfredo pastas, eggplant Parmesans, lasagna. I love vegetable curry and semosas and other indian food, really filling. hot cocoa, veg marshmallows (most marshmallows contain gelatin, a veg no-no). Three bean chili can seem healthy. Miso soup, is so savory and good. Vegetable tempura (a japanese fried food) is sooo good. ITs endless!

Answer 8

Comfort food is very personal. It's based on fond memories. It's not likey that some stranger's comfort food is going to be meaningful to you.

For instance, my comfort food is vegan cookies and cupcakes that I make and give away. That gives me comfort. My sister-in-law loves Wendy's. She hates the food, but has fond memories of working there in her teens. So when she's out of sorts she goes to Wendy's.

Coffee is very soothing to my nerves when the day is shot.

Think of your "standard" comfort food and make a vegetarian version of it.

Answer 9

i would make a spicy tomato salsa
or vegg stew soup with bread
spanish rice with beans

Answer 10

Yes binge on Linda McCartney's very tasty spinach cannelloni. It doesn't look very appealing but it sure is yummy. Hope this helps.