I will leave a favorite best recipe of mine, in return for yours. I love to cook. Have one?

Question

After all responses are in, I will leave one of my fav and best recipes in the asker comment section. If there is a particular kind of recipe you like (poultry, soup, dessert, etc...) leave it at the end of your question and i will make certain the best answer question gets a best recipe answer back from me. What do we have to lose? We will all get good and new recipes. Thanks kindly!

Answer 1

Macarena:

2 boxes of Kraft dinner
1 lb of hamburger
1 pkg taco seasoning
1 can of refried beans
2/3 cup grated cheddar
sliced black olives
doritos or tostito chips

follow directions on kraft dinner
cook ground beef w/ taco seasoning
mix in refried beans and heat
mix w/ kraft dinner in bowl and put in baking dish
Sprinkle cheeze on top and add sliced olives atop cheeze.
Stick chips around the outside of pan
bake at 375 til cheeze melts

Kids love it

Answer 2

I have one called Pizza Pasta.Its healthy and the kids love it.

1 jar of Passata
1 tin of tinned tomatoes (chopped or whole)
Olive oil
Mixed herbs
Pinch of sugar
1 cube (small) of Mozeralla cheese
Choose 4 vegatables of your choice(dice into same size bites)
4 Cherry tomatoes (quartered)
Salt and Pepper
Pasta of your choosing

Dice the veggies into bite size pieces and place on a tray.
Put the cherry tomatoes once quartered with the veggies.
Sprinkle some mixed herbs over and pour the Olive oil over them.
Put into the oven and cook until veggies are soft.
Put pasta in a pot and cook as normal.
In a pot pour the Passata and the tin tomatoes into the pot and put on a low heat.
You only want to warm up the sauce.
While warming put a cube of Mozzerella into the pot and melt it slowly.
Add salt and pepper to pot and also a pinch of sugar.
When the veggies are done leave to rest for 1min.
Then put them in the pot and bring the heat up slowly.
Wait 5mins and then using a blender, blend it down to a thick sauce making sure all the veggies have been blended.
Leave on a low heat until pasta is cooked.
When the pasta is done serve into bowls not plates.
Add more Mozzerella for presentation if you want to.
Serve with a side salad or have for a quick lunch.

Kids love it and its quick cheap to make great for those on the run and the best thing is you can freeze the rest if you make a big pot of sauce.You can even use it to make homemade pizzas as the tomato base....2 for 1 good eh!!

Enjoy!!!!

Answer 3

hey lindasue

heres my favorite recipe, its Buttermilk Pancakes.

Serves: about 10 pancakes

Preparation time: 15 minutes or less

Delicious with maple syrup and whipped cream.

Ingredients
1¼ cups plain flour
1 teaspoon bicarbonate of soda
1 heaped teaspoon baking powder
¼ cup sugar
¼ cup sunflower oil
1 egg
300 mL buttermilk
Salt

Method
1. Sift flour, bicarb soda and baking powder into a mixing bowl.
2. Add sugar, egg, oil, buttermilk and a pinch of salt.
3. Blend together with a hand mixer until smooth.
4. Melt some butter or margarine in a frying pan over medium heat.
5. When pan is hot, pour batter into pan to form a circle about 10-15 cm in diameter.
6. Pancake is ready to flip when bubbles form and pop on the upper surface. Underside should be golden-brown in colour.
7. Flip and cook the other side until brown.

~best of luck!~


Recipe notes
If the batter is too thick you can add a small amount of milk (full fat or skim milk, not buttermilk).

Answer 4

Dessert. Peach cobbler it is sooooo easy and soooo good

One can of Peach Pie Filling
one can of pineapple
One box of white cake mix
one stick of butter melted
Pour pineapple and Peach pie filling in the bottom of baking dish
sprinkle white cake mix over the peach/pineapple' the whole box
pour the melted butter over the top of the cake mix
bake in oven at 350 for about 30 to 40 min till cake mix is brown]
it is done, let it cool and eat it it is great warm and cold and anyone can do it

Answer 5

RICOTTA CHEESE PIE

300gms Ricotta cheese
2 eggs
1 cup grated tasty cheese
1/4 cup chopped parsley
1/2 cup chopped ham or bacon


Mix all the above ingredients together.
Grease up an 8" pie dish.
Place 1 sheet puff pastry in the bottom of dish.
Place mixture in dish. (spread evenly)
Brush a little milk on pastry edge.
Place another sheet of puff pastry to cover pie.
Press edge firmly with fork to seal.
Brush milk over pie for glossy result.

Bake in a preheated oven at 200c for 30 - 40 min.

I usually end up eating the whole pie myself!!!!!

Enjoy!!!!

Answer 6

This is my favorite dinner. I usually serve it with mashed potatoes and a vegetable.

Meatloaf

1 pound ground beef
1/2 cup finely chopped onion
1/2 cup dry bread crumbs
1/2 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon worcestershire sauce
8 ounces can tomato sauce, divided
1 egg
2 tablespoons vinegar
1/4 teaspoon dry mustard
2 tablespoons brown sugar
1/2 cup water

Mix together meat, chopped onion, bread crumbs, salt and pepper, egg and 1/2 cup of the tomato sauce. Form into a loaf; place in a baking pan. Mix together remaining tomato sauce, vinegar, mustard and sugar; pour over meat loaf; pour water into pan. Bake in a preheated 350° oven for about 1 hour, until done.

Another family favorite:

BBQ Beef Pot Pie

2 lbs Ground Beef
8 oz pkg frozen or 1 (15 oz) can mixed vegetables, drained
2 cans refrigerated biscuit dough
1 bottle (12 oz) Bullseye BBQ sauce

Preheat oven to 350 degrees F.
Crumble ground beef into skillet and cook until no longer pink. Drain fat from beef and discard.
In a 9x13x2 pan, combine cooked beef, mixed vegetables, and BBQ Sauce. Top with refrigerated biscuit dough.
Cover with foil and bake at 350 degrees F for approximately 30 minutes or until biscuits are done.

*Some variations on this might include using left-over shredded roast beef in place of the ground beef, gravy in place of the BBQ Sauce, or Bisquick or mashed potatoes in place of the refrigerated biscuit dough.

Answer 7

Shrimp Quesadillas

Stir fry shrimp with a dollop of butter and a crushed clove of garlic, pinch of green onions. set aside

butter lightly on both sides a flour tortilla, add some shredded cheddar cheese and spread on one side, add a bit of the shrimp and fold tortilla over. bake until golden brown at 350. Serve with guacamole or salsa...YUMMY!

Answer 8

macaroni with cheese & vegetables ,

heat up : onion pieces then add tomato ( mashed ) ,then one spoonful of cooked prepared tomato, then black olive pieces , then shreded cheese ( shedder & modzarella ) till they melt

put this on white spagetti then add some modzarella

& enjoy