Deviled eggs?

Question

Looking for a tasty reciepe for deviled eggs!

Answer 1

If you like pretty things on your table, make marbled eggs. This decorates the white part of the egg. You can use any deviled egg recipe for the yolk with this:

Marbled Eggs
(makes a dozen)

12 cups water, divided
1/2 tsp. salt
6 large eggs
2-3 bags black tea

Put 6 cups water and salt in a saucepan. Add eggs. Heat to boil. Boil 10 minutes. Remove from heat, drain the water, and cool eggs enough to handle by hand. Crack the eggs against the counter, making spider-web cracks over the shells. DO NOT REMOVE THE SHELLS FROM THE EGGS.
Return the eggs to the saucepan and add remaining water. Add teabags. Bring water to low boil for an hour. Remove from heat and let contents sit and cool in saucepan for an hour.
remove eggs from saucepan. Remove the shell and rinse the eggs with cold water.
Slice eggs in two length-wise to prepare as deviled eggs.

Answer 2

OH YUM YUM YUM!!! I love Deviled Eggs. Easy to make though. Boil some eggs.
Peel.
Cut in half length wise.
In small bowl put all the yolks and mix with some mayo, salt and some mustard to taste.
Spoon mix back into egg white halves.
Sprinkle with some Paprika and celery seeds(optional).
Done.

The Syko Ward

Answer 3

I hope you enjoy this deviled eggs recipe.


12 hard-cooked eggs
1/3 c. finely chopped pickles or
sweet relish
1/3 c. salad dressing
2 tbsp. finely chopped onion
1/4 tsp. salt

Remove egg shells. Cut eggs in half lengthwise. Remove and mash egg yolks. Dice 1 egg white. To make filling: In medium bowl, combine yolks, diced egg white, pickles, salad dressing, onion and salt. Spoon about 1 tablespoon filling into each remaining egg white half. Garnish with half a pimiento olive. Cover, refrigerate until serving time, at least 4 hours.

Answer 4

For something a little different, add some horseradish to any of the recipes given above -- freshly grated is best, but some good deli-style from a jar works too. Adds a bit of a kick that spicy food fans will love!

Answer 5

After you boil the egg and slice them apart, removing the yellow of each egg, add to the yellow these ingredients to taste:

chopped dill pickles
chopped pimentos
chopped onion
mustard
mayonaisse
salt
pepper
Sprinkle each filled egg with paprika

Answer 6

get sme hard boiled eggs, beat up the yolk until it turns into a creme like paste and put the yolk in the egg cut in half then sprinkle any spice you wand on it like pepperica for example.and i forgot you should also ad a half a tea spoon of mayo

Answer 7

I add a cap ful of cider vinegar to the yolks and mix that with some Miracle Whip and mustard.

Answer 8

go to allrecipes.com and typr in deviled egg recipe

Answer 9

everybody does them different , I like them with sweet pickles , garlic and onion , Mayo a little mustard and sprinkled with hot paprika

Answer 10

A little mayo. sweet pickle juice and paprika.