What did you eat today? Breakfast, lunch, dinner and perhaps everything in between.
2007-02-22 14:25:56 · 18 answers · asked by . 4 in Food & Drink ➔ Vegetarian & Vegan
Breakfast: 1 tall glass of water and my multi vitamins, 1 bowl of blueberry Kashi cereal with rice milk
Snack: Baby carrots and Hummus (and water!)
Lunch: (I haven't had it yet, but I know what I'm eating) Vegetable soup and half of a Mediterranean veggie sandwich from Panera (and water!)
Dinner: (I haven't had it yet but I know what I'm eating) Hummus, lettuce, tomato, alfalfa sprouts and onion sandwich on a whole wheat pita with grapes for dessert (and water!)
:-)
2007-02-23 02:02:30 · answer #1 · answered by YSIC 7 · 1⤊ 0⤋
Breakfast: Vegetarian Sausages (made from soy protein)
Lunch: Baked Potatoes, Macaroni with Arrabiata sauce
Dinner: Vegetarian Moussaka (eaten at a Turkish restaurant)
2007-02-22 15:55:08 · answer #2 · answered by acidten 5 · 1⤊ 0⤋
Breakfast, a nice Philadelphia soft pretzel...
Lunch is going to be Morning Star Farms Buffalo wings...
Dinner, don't know yet, but last night it was plain pizza
Going to have something chocolate today too... I'm in the mood
2007-02-23 01:33:07 · answer #3 · answered by Brian H 4 · 1⤊ 0⤋
It's just before lunchtime here now.
For breakfast I had Sanitarium Weetbix and a slice of rockmelon.
Yesterday:
For dinner I had a slice of rockmelon, a raw carrot, fruit juice, and a dairy free hot chocolate
For afternoon tea I had 2 lentil burgers with all fresh salads on wholemeal sliced bread and BBQ sauce
For lunch I had spreadable tofu and vegemite on multigrain toast, dairy free soycheese and vegemite on multigrain toast and fruit juice.
Plently (about 2 litres) of still water across the day.
2007-02-22 15:07:24 · answer #4 · answered by Bawn Nyntyn Aytetu 5 · 0⤊ 0⤋
Breakfast: Home made muesli (oats, raisins, currants, linseeds, pumpkin seeds, sunflower seeds) with soya milk. Large glass of apple juice. Cup of earl grey tea with soya milk.
Lunch: 2 veggie sausages, large salad (cucumber, raw courgette, red pepper, orange pepper, cherry tomatoes, baby boiled pototoes). Large glass of water
Snacks: 2 Corn thins spread with Marmite. 2 Ryvita with spread. Peppermint tea.
2 litres of water over the course of the day.
Dinner: Lentil and bean casserole. Large glass of water
2007-02-22 21:18:43 · answer #5 · answered by emsr2d2 4 · 0⤊ 0⤋
Breakfast-organic shredded wheat with soy milk, grapes
Lunch-quinoa linguine with basil/tomato sauce,onions, mushrooms and zucchini
Dinner-dirty rice made with Boca crumbles, fresh cucumber slices, apple
A Tim-Tam chocolate biscuit for snack
2007-02-22 19:00:17 · answer #6 · answered by barbara 7 · 0⤊ 0⤋
fresh squeezed grapefruit-orange juice... fruit smoothie: banana and mango... big salad w/ onion, green garbanzo beans, balsamic vinaigrette... fresh coconut meat... roasted carrots... raw carrots and asparugus with tahini dip... some tortilla chips with some pinapple salsa and avacado... lots of water... packet of raisins...
That's all I can remember right now. I pretty much snacked the whole day! They were all for the most part small portion sizes. Except for the salad!
2007-02-22 14:37:06 · answer #7 · answered by Jane Doe 2 · 2⤊ 0⤋
Mini wheat bagel w/ light cream cheese and tomato slice and chocolate soy milk, Celery Stick and Carrot Stick, Tofu and LOTS of water.
2007-02-22 17:51:33 · answer #8 · answered by ? 2 · 1⤊ 0⤋
cucumber juice
rice with tofu, snow peas, carrots, garlic, soy sauce, sugar
sunflower seeds
4 bananas
1 cup of soy milk
1 coconut juice (from a real coconut)
rice with kimchi, green beans
carrot juice
pear juice
I ate all this today, in order from breakfest to dinner
2007-02-22 15:27:53 · answer #9 · answered by mikedrazenhero 5 · 0⤊ 0⤋
B-Cheerios and OJ
Snack- homemade cookies
L-Broccoli and tofu w/asian garlic sauce over white rice, corn chips and guacamole
D-Mixed greens with walnuts, pears, and balsamic vinniagrette,
and no cheese pizza with onions, mushrooms and tomatoes.
Twizzlers
2007-02-22 17:15:15 · answer #10 · answered by Emily R 3 · 0⤊ 0⤋