English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

2007-02-21 10:40:20 · 5 answers · asked by yemasekel f 1 in Food & Drink Ethnic Cuisine

5 answers

Put it on pizza. It has the kinda "licorice" taste. It goes with beef and pork and salad and wherever you like it.

2007-02-21 10:44:24 · answer #1 · answered by The First Dragon 7 · 0 0

Try this.

1/4 cup olive oil
1 cup chopped onion
1 tablespoon of minced garlic
1-2 pounds of fennel (ground is perfect for this sauce)
1/2 cup of veggie broth or water
1tsp of dried oregano or marjoram
1 tablespoon of vinegar balsamic

1-put oil in panand cook onion just untill soft.
2-add garlic and fennel and cook on med about 5 min
3-add liquid, salt, pepper to taste
4-cover pan put on med low heat and cook until fennel is just about tender
5-uncover pan. if mixture is too wet, drain or let evaporate by cooking uncovered
6-stir in herb, veneger and adjust seasoning to taste. serve by itself or with pasta

2007-02-21 18:55:21 · answer #2 · answered by emeralda02 2 · 0 0

You pick it up, put it in your mouth, close your mouth, chew, and swallow. You do that with pretty much everything.

2007-02-21 18:51:22 · answer #3 · answered by CRAZAY CHEEZ 2 · 0 0

through the mouth i reckon

2007-02-21 18:42:27 · answer #4 · answered by Exterminator 4 · 0 0

http://www.gardensablaze.com/HerbFennelRec.htm

http://www.mealsmatter.org/recipes-meals/recipe/17728

2007-02-21 18:47:23 · answer #5 · answered by Desi Chef 7 · 0 0

fedest.com, questions and answers