I once dated this very nice jewish guy. His mom cooked this amazing meal for lunch one time. It resembled turkey drums, but it was some sort of bread. It was very thin and flaky and it appeared to have been rolled to make it thicker. We dipped it in a tomato juice sauce. It was a brownish color, and was DELISH! Anyone know what the heck Im talking about?? Please let me know!
2007-02-05 06:52:32 · 7 answers · asked by Angel Eve 6 in Food & Drink ➔ Ethnic Cuisine
The only thing I can think of is jachnun.
It is a traditional Yemenite-Jewish dish, but well liked by all ethnic groups in Israel.
It is extremely delicious, and served with tomato dips and skhug.
http://en.wikipedia.org/wiki/Jachnun
2007-02-07 05:00:52 · answer #1 · answered by yotg 6 · 0⤊ 0⤋
Felafel.
2007-02-08 08:35:05 · answer #2 · answered by Ivri_Anokhi 6 · 0⤊ 0⤋
sounds like pita bread.
Click this link for a picture to see: http://z.about.com/d/mideastfood/1/7/4/-/-/-/pita.jpg
2007-02-06 09:21:02 · answer #3 · answered by Letz 2 · 0⤊ 0⤋
some kind of cabbage rolls?
2007-02-05 15:14:18 · answer #4 · answered by sassygirlny916 4 · 0⤊ 0⤋
was there meat in it? or a stuffing? was it a knish?
2007-02-05 17:21:31 · answer #5 · answered by Anonymous · 0⤊ 0⤋
Hi, Dear,
Jewish food has to be Kosher, i.e. has to fit into the rules of the Old Testemony......
its so easy...........
so, pls read the Bible, the O.T., and you will know what´s Kosher.
2007-02-05 14:59:35 · answer #6 · answered by Crocodile Dundee 1 · 0⤊ 7⤋
im not sure
2007-02-05 14:57:03 · answer #7 · answered by mavell j 2 · 0⤊ 2⤋