2007-02-03 14:12:43 · 9 answers · asked by abby 1 in Food & Drink ➔ Ethnic Cuisine
Evaporated milk
2007-02-03 14:16:32 · answer #1 · answered by Anonymous · 0⤊ 0⤋
Substitute For Unsweetened Coconut Milk
2016-11-08 09:16:25 · answer #2 · answered by ? 4 · 0⤊ 0⤋
As I hate the taste of coconut, coconut milk and coconut cream, I usually substitute these with light cream, after infusing it with a crushed lemongrass stalk, fresh sliced ginger and kaffir lime leaves. The result is much better than coconut anything.
2007-02-03 21:12:12 · answer #3 · answered by Vivagaribaldi 5 · 0⤊ 0⤋
Most CHEFS use evaporated milk instead or to substitute coconut milk.
2007-02-03 15:02:02 · answer #4 · answered by Am just a Jealous Guy 2 · 0⤊ 0⤋
It depend on the recipe, try to use low fat evaporated milk and coconut essence, but make sure not to heat to high.
2007-02-03 14:26:23 · answer #5 · answered by JC 1 · 0⤊ 0⤋
You can substitute it with evaporated milk or full cream milk. The latter will make your gravy more watery, though. Another good substitue, especially in curries, is yoghurt.
2007-02-03 14:46:26 · answer #6 · answered by kazenoarashi2001 3 · 0⤊ 0⤋
Evaporated milk and cream for desserts and cooking as they do in Hawaii. It gives a nicer flavor than milk and cream.
2007-02-03 14:24:22 · answer #7 · answered by United_Peace 5 · 0⤊ 0⤋
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light does not equal unsweetened. it will taste different, but whatever it might taste good. are u making curry!?
2016-04-06 11:28:41 · answer #8 · answered by Anonymous · 0⤊ 0⤋
recipes that ask for cream or milk. indian & thai curries.
http://www.bellaonline.com/articles/art48679.asp
2007-02-03 16:25:44 · answer #9 · answered by Desi Chef 7 · 0⤊ 0⤋