2007-01-30 04:30:23 · 5 answers · asked by Anonymous in Food & Drink ➔ Ethnic Cuisine
Bourbon Chicken
Recipe #45809520 ratings
I searched and finally found this recipe on the internet. It is a copycat of the Bourbon Chicken sold in Chinese carry-outs in my hometown. This recipe is soooo gooood that my sons gobbles it up leaving me just a spoonful. Their excuse was they thought I had eaten.
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4 servings 35 min 15 min prep
Change to: servings US Metric
2 lbs boneless chicken breasts, cut into bite size pieces
1-2 tablespoon olive oil
1 garlic clove, crushed
1/4 teaspoon ginger
3/4 teaspoon crushed red pepper flakes
1/4 cup apple juice
1/3 cup light brown sugar
2 tablespoons ketchup
1 tablespoon cider vinegar
1/2 cup water
1/3 cup soy sauce
Not the one? See other Bourbon Chicken Recipes
< 60 mins Main Dish
High Protein Main Dish
Chinese Main Dish
Chicken Breasts Main Dish
Copycat Main Dish
Heat oil in a large skillet.
Add chicken pieces and cook until lightly browned.
Remove Chicken.
Add remaining ingredients, heating over medium Heat until well mixed and dissolved.
Add chicken and bring to a hard boil.
Reduce heat and simmer for 20 minutes.
Serve over hot rice and ENJOY.
2007-01-30 06:24:45 · answer #1 · answered by alicias7768 7 · 0⤊ 0⤋
Bourbon Chicken
Yield: 4 Servings
Ingredients
4 chicken breasts
4 oz soy sauce
1/2 c brown sugar
1/2 ts garlic powder
1 ts powdered ginger
2 tb onion flakes, dehydrated
3/8 c bourbon
Instructions
Mix all marinade ingredients and pour over chicken. Marinate
overnight. Bake at 325, basting frequently for 1 1/2 hours or until
well browned. If you double the recipe make sure that the chicken is
in a single layer.
2007-01-30 19:40:17 · answer #2 · answered by scrappykins 7 · 0⤊ 0⤋
Here's a link to 5 or 6 Bourbon Chicken recipes. You can use one of these or "doctor" a few to make your own!
http://allrecipes.com/Search/Recipes.aspx?WithTerm=bourbon+chicken
2007-01-30 17:01:52 · answer #3 · answered by fdm215 7 · 1⤊ 0⤋
The one I make has soy sauce, brown sugar, garlic powder, ginger and onion. Mix together, place chicken & sauce in baking pan, let it marinate a while and then bake, basting ocassionally.
Very good with rice.
2007-01-30 20:06:40 · answer #4 · answered by krisshannon2003 2 · 0⤊ 0⤋
i really dont know but i know it is good and it might not even be bourbon.in it
2007-01-31 15:18:55 · answer #5 · answered by virgonycva 1 · 0⤊ 0⤋