2007-01-27 04:19:03 · 18 answers · asked by donahuecallmephil 1 in Food & Drink ➔ Ethnic Cuisine
McCormick and Heinz
2007-01-28 07:50:32 · answer #1 · answered by mustihearthis 4 · 0⤊ 0⤋
Three Little Pigs Spicy Chipotle BBQ Sauce
Buck Creek BBQ Sauce
Willingham's BBQ Sauce
2007-01-29 22:26:51 · answer #2 · answered by Will 2 · 0⤊ 0⤋
McCormick pepper and Hunts BBQ sauce
2007-01-27 12:47:00 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Pepper I just buy whatever's cheapest; probably Always Save or Best Choice. BBQ sauce I always get KC Masterpiece.
2007-01-27 12:45:58 · answer #4 · answered by Pooky 4 · 0⤊ 0⤋
A) Course ground McCormick (if not a pepper-mill with whole berries)
B) Usually Heintz-brand bbq sauce; but I always mix it half and half with honey before applying it to whatever I'm cooking
Cheers
2007-01-27 13:02:58 · answer #5 · answered by dworld_1999 5 · 0⤊ 0⤋
Any whole pepper that comes in its on mill is usually pretty good. Country Bob's makes steak sauce, all purpose sauce, and bbq sauce...the bbq sauce is phenomenal.
2007-01-27 12:45:01 · answer #6 · answered by Anonymous · 0⤊ 0⤋
McCormick Pepper
2007-01-27 12:26:47 · answer #7 · answered by j 1 · 0⤊ 0⤋
I make all my own sauces so MY BRAND would be it.
As for the pepper, The cheapest store brand I can find in what ever store I happen to be shopping in at the time I need the pepper.
2007-01-27 18:46:33 · answer #8 · answered by Kitty 6 · 0⤊ 0⤋
I mostly use McCormicks pepper and Kraft Honey BBQ sauce.
2007-01-27 12:24:44 · answer #9 · answered by ncgirl 6 · 0⤊ 0⤋
I guessing you're going to get alot of various answers depending
on where folks live. I live in the Northeast, and I always have
Cattleman's BBQ sauce and Tabasco
2007-01-27 12:25:30 · answer #10 · answered by pheasant tail 5 · 0⤊ 0⤋
Tabasco and Pico Pica (taco sauce) for my heat.
Leon's Spicy BBQ sauce to mop on my ribs at the end of smoking... I use a dry-rub (mine) before cooking.
Just FYI I'm a Californian
2007-01-27 13:08:05 · answer #11 · answered by mariner31 7 · 0⤊ 0⤋