the countries like england, scotland, ireland, germany, france, italy greece, eastern europe, spain, scandinavia
2007-01-26 16:35:35 · 7 answers · asked by Anonymous in Food & Drink ➔ Ethnic Cuisine
it depends on what you consider "exotic"
in Canada those would not need exotic ingredients
2007-01-26 16:39:53 · answer #1 · answered by Poutine 7 · 0⤊ 0⤋
I think if you look at most cuisines of the world, you will find ingredients that are used all over. Examples off the top of my head are chicken, garlic, onions, potatoes, cabbage, etc.
Sure, some recipes may have more exotic spices/ingredients, like ones for Thai, Indian or Provence dishes. But you should be able to find basic dishes that aren't too "crazy". May often be called "country" or "peasant" style dishes (ex. "Country French").
Hope this helps.
2007-01-30 20:13:00 · answer #2 · answered by krisshannon2003 2 · 0⤊ 0⤋
Heck no. There's nothing exotic about Western food.
2007-01-27 03:29:18 · answer #3 · answered by kazenoarashi2001 3 · 0⤊ 0⤋
Depends on what you define as exotic
2007-01-27 16:19:35 · answer #4 · answered by Diane T 4 · 0⤊ 0⤋
I am Scandinavian and I say: " No, you don´t need exotic ingredients".
2007-01-27 08:51:46 · answer #5 · answered by kirene45 3 · 0⤊ 0⤋
http://en.wikipedia.org/wiki/Greek_cuisine
2007-01-28 11:16:11 · answer #6 · answered by curious_greek 2 · 0⤊ 0⤋
it depends on what you want to cook.....
2007-01-27 00:43:15 · answer #7 · answered by CO#1 3 · 0⤊ 0⤋