its called gold payiia? somthing like that which i cant remember pls help
2007-01-25 01:14:36 · 14 answers · asked by Anonymous in Food & Drink ➔ Ethnic Cuisine
The correct name is paella. Paella used to be how they called the frying pan and it was originated in Valencia, thus the Paella Valenciana. It really started with people and neighbors gathering basic and homegrown edible things they had on their house and they cooked a big dish for everyone. Since it started in Valencia the meats in it mainly consisted of chicken, rabbit, pork, chorizo and things found inland. As it spread along Spain and colonized countries the dish always changed ingredients to fit in what was available in that region. So coastal communities and may of the islands had their seafood paella with shrimp, lobster, oysters, crab, mussels etc... Besides the meats the basic ingredients are rice, saffron and olive oil. If youre making this make sure you get "socarrar" or "pegao" at the bottom of the pan. Believe me, you will never forget my recommendation.
2007-01-25 03:29:06 · answer #1 · answered by packeroo 2 · 0⤊ 0⤋
I know there is a Spanish seafood dish called Paella. Try a search on Paella - if you are looking for recipes.
Best wishes!
2007-01-25 01:27:01 · answer #2 · answered by Heart is my Art 3 · 1⤊ 0⤋
It's called Paella
2007-01-25 03:50:04 · answer #3 · answered by bobripoll 1 · 0⤊ 0⤋
probably paella, a typical spanish dish made of rice i beleive it comes from the valencia region although there are lots of variations to the dish
2007-01-25 01:24:06 · answer #4 · answered by hulk74 1 · 1⤊ 0⤋
paella it is, the refernce to gold may come from the saffron which lends a gold color to the dish
2007-01-25 08:51:55 · answer #5 · answered by courtlyn_01 2 · 0⤊ 0⤋
Is it Paella that you are thinking about? If so, it is a rice dish with plenty of seafood and very delicious.....
2007-01-25 02:21:42 · answer #6 · answered by CAROLINA 2 · 0⤊ 0⤋
Gold =dorada, de oro
Paiya= Paella: Pa(pa as in papa) e(as in red) lla(ya, with a like in apple)
It probably is called Paella dorada(do(do) ra(ra) da(as in hard "the" or in "that") ) ; did you eat it at a restaurant? if so, the name probably comes fro it being a a house special.... either-wise just call it paella.
Seafood Paella: Paella de mariscos( de as in red; Mariscos: Ma(mama)ris(rris)cos(kos)
Chicken Paella: Paella de Pollo(Pollo: Po(Po-heavily accented, like in pot) llo(like in "yo!")
2007-01-25 05:02:17 · answer #7 · answered by Lilith 2 · 0⤊ 0⤋
Zalzuela
2016-03-29 01:49:17 · answer #8 · answered by ? 4 · 0⤊ 0⤋
its paella the lls are silent
2007-01-25 07:21:54 · answer #9 · answered by Anonymous · 0⤊ 0⤋
paella. It's pronounced pie-aye-yah and it's goooooood!
2007-01-25 11:44:56 · answer #10 · answered by curious 3 · 0⤊ 1⤋