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am hoping to find some breads from other cultures, like popadums and such. I am allergic and really miss not having bread in any form. Thanks in advance for all answers. The yummiest sounding one gets best answer

2007-01-24 02:09:52 · 2 answers · asked by beebs 6 in Food & Drink Ethnic Cuisine

2 answers

First:
This site has some suggestions for "egg substitutes." http://www.pioneerthinking.com/eggsub.html
And this site has a discussion about substitutes with some tips about which to use.http://vegetarian.about.com/od/vegetarianvegan101/f/eggsubstitute.htm

Now: The recipes:

This first one is a flat bread recipe, like you requested.
http://www.celiac.com/st_prod.html?p_prodid=875&p_catid=41&sid=91hH9H1ja9yf48T-14107559416.06 I haven't tried this though, so I don't vouch for it.

http://homecooking.about.com/gi/dynamic/offsite.htm?zi=1/XJ/Ya&sdn=homecooking&cdn=food&tm=55&gps=115_6_632_619&f=10&tt=14&bt=0&bts=0&zu=http%3A//www.ozemail.com.au/%7Ecoeliac/fav.html a rice bread with egg substitute

This recipe calls for eggs, but it can be made using the egg substitutes from above. Requires a bread machine though.
http://www.celiac.com/st_prod.html?p_prodid=940&p_catid=41&sid=91hH9H1ja9yf48T-26107476216.5c

Many other gluten free recipes can be found at this great site: http://www.celiac.com/st_main.html?p_catid=20

I hope you find something to satisfy your craving!

2007-01-24 02:57:04 · answer #1 · answered by Annie 3 · 0 0

u can make bread in ragi flour with yeast, either salt or sweet without eggs. the method is same as for bread. even u can add masalas also.
baking also the same way. with some grated carrots it is superb taste.

2007-01-24 10:16:51 · answer #2 · answered by nirmalav49 1 · 0 0

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