I already cut the potatoes and boiled them
2007-01-15 09:06:10 · 10 answers · asked by torres_o_j 1 in Food & Drink ➔ Cooking & Recipes
I dont mean hashbrowns i mean hash...something else...i forgot :D
2007-01-15 09:20:23 · update #1
You don't boil them you fry them preferably in bacon grease, but butter or pan spray will work. They need to be shredded, this is pretty labor intensive. Add a little onion, and enjoy.
2007-01-15 09:15:19 · answer #1 · answered by cuinclaz 2 · 0⤊ 0⤋
hi there I don't know if you are aware but Denny's hash brown potatoes are dehydrated potatoes that come in a container that the cooks at Denny's just add water too.If you still want to make hash browns do this>>Shred 1-2 potatoes of your choice(everyone has one that they like so I say just experiment); place the shredded potatoes onto a plate and add a little salt and pepper. Heat up some oil in a frying pan; then add the potatoes cook them until they start to brown on the edges ( try not to mess with them to much);then carefully flip them over after the edges are brown.Make sure your heat isn't to high and you give the potatoes enough time to cook.You can add a little grated onion to the potatoes if you want too.But do this when you are going to cook the potatoes so the onions will be able to blend with potatoes while cooking.Good Luck..
2007-01-15 10:20:24 · answer #2 · answered by cookie 3 · 2⤊ 0⤋
Dennys Hashbrowns
2017-01-12 10:38:39 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Put some margerine in a pan and on medium heat melt it. Use a grater and shred the potatoes...when the margerine is hot add the hashbrowns and let them brown good and then turn them and let them brown on the other side. I usually use leftover baked potatoes and don't even peel them. Salt and pepper...and cheese is always good on them too!!! Hope you have some great hashbrowns!!!
2007-01-15 09:15:29 · answer #4 · answered by boss 2 · 1⤊ 0⤋
Do you mean Corned Beef Hash? The "Best" corned beef hash is out of a can, hormel brand. Denny's is canned.
2007-01-22 06:53:36 · answer #5 · answered by ladyk5dragon 3 · 0⤊ 0⤋
shred raw russet potatoes. rinse and drain. add Kosher salt. then use canola oil to fry them in small amounts to the crispness you like. DO NOT PRECOOK THEM.
2007-01-15 09:20:50 · answer #6 · answered by Anonymous · 0⤊ 0⤋
You mean crunchy on the outside and not done on the inside? I hate Dennys hashbrowns!
2007-01-15 09:18:54 · answer #7 · answered by ? 6 · 0⤊ 3⤋
the best way to make them is not to boil them... you grate them then add ya flour egg salt pepper etc.... then shallow fry them
2007-01-15 09:10:47 · answer #8 · answered by Anonymous · 2⤊ 0⤋
Try not to stir them too much.
2007-01-15 09:16:03 · answer #9 · answered by Heather C 2 · 0⤊ 0⤋
THEY USE OIL INSTEAD OF BUTTER AND FOR THE BEST ONES YOU BAKE THEM AND THEN SHRED THEM
2007-01-15 09:10:52 · answer #10 · answered by mouge123 1 · 2⤊ 0⤋