Know how to make the queso they serve in Mexican Restaurants?

Question

I do and if you are nice i will tell you the recipie......if you know already please write so i can compare my recipie

Answer 1

Queso Blanco

1 cup monterey jack cheese or asadero cheese or chihuahua cheese, shredded fine
4 ounces green chilies
1/4 cup half-and-half
2 tablespoons onions, chopped fine
2 teaspoons ground cumin
1/2 teaspoon salt
1 serrano pepper, chopped fine (optional)
1 tablespoon fresh cilantro, chopped fine (optional)
1. Put all ingredients in a double boiler and heat on medium.
2. Cook until melted and well blended, stirring occasionally.
3. Serve with fresh tostadas or hot flour tortillas.

Answer 2

To make the Queso (cheese) like they serve in restaurants is just like the cheese we buy at the store, there's no secret to that? Now if asked for a recipe that restaurant's have for using Queso would be a different question

Answer 3

I LOVE queso! Here's a recipe! Does it match up?

Queso Dip

INGREDIENTS
1 (16 ounce) container sour cream
1 (8 ounce) package cream cheese, softened
1 (1 ounce) package taco seasoning mix
2 cups shredded Pepper Jack cheese
1 cup salsa
1 teaspoon dried, crushed Mexican oregano
salt and pepper to taste

DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, blend sour cream and cream cheese until smooth. Mix in taco seasoning mix. Stir in salsa, Mexican oregano, salt and pepper.
Transfer to a 9x13 inch baking dish. Top with Pepper Jack cheese. Bake in the preheated oven 10 minutes, or until cheese is melted.