350 10mins, on a cookie sheet
2007-01-15 05:05:23
·
answer #1
·
answered by Steve G 7
·
0⤊
0⤋
As hot as your oven will let you for a fresh pizza. You want to reheat a leftover, so it doesn't really matter. Take care to preheat the oven before and bake the pizza for a few minutes. The smell will tell you when it's ready.
2016-05-24 06:49:20
·
answer #2
·
answered by ? 4
·
0⤊
0⤋
anything thats reheated has to have an internal temp of 165 for 15 sec
2007-01-15 07:11:58
·
answer #3
·
answered by susanne b 1
·
0⤊
0⤋
400 for 10-15 minutes
2007-01-15 05:07:40
·
answer #4
·
answered by Christina H 4
·
0⤊
0⤋
To make it taste fresh you should wrap it in aluminum foil & bake at 350 for 15-20 min.
2007-01-15 05:31:01
·
answer #5
·
answered by artist0027 3
·
0⤊
0⤋
We just did this yesterday. 450 for about 5-7 minutes. Came out perfect.
2007-01-15 05:35:34
·
answer #6
·
answered by chefgrille 7
·
0⤊
0⤋
375 degress for 7-12 minutes
2007-01-15 05:08:36
·
answer #7
·
answered by Nan 3
·
0⤊
0⤋
350 degrees Fahrenheit. Put it on foil. If you use foil, it's nearly impossible for anything to burn. Warm it for about 10 minutes.
2007-01-15 05:56:07
·
answer #8
·
answered by The Great Walrus 5
·
1⤊
0⤋
400 degrees.
2007-01-15 05:02:01
·
answer #9
·
answered by CherryCola 1
·
0⤊
0⤋
its better cold ..
2007-01-15 05:05:14
·
answer #10
·
answered by Anonymous
·
0⤊
0⤋